Dhootapapeshwar Gokharu (Trikantakadi) Kadha

Gokharu (Trikantakadi) Kadha by Dhootapapeshwar is a well-regarded remedy in Ayurveda, known for its action on the Mootravaha Srotas (urinary system). Gokshura (Tribulus terrestris), the chief ingredient, is an excellent Mootral (diuretic) and Rasayan (rejuvenator) for the urinary system. It effectively alleviates conditions like painful urination and difficulty in micturition, and provides relief from scanty urination and urinary tract infections. This Kadha also addresses Ashmari (kidney stones), reducing the associated pain and helping to expel small stone fragments through the urinary tract.

The combination of Aragvadha, Pashanabheda, Haritaki, and other herbs enhances the detoxifying properties, ensuring effective support for the urinary tract and overall kidney health. Gokharu Kadha is also beneficial for people experiencing burning sensations during urination or those suffering from Vata-related urinary issues.

Key Benefits

• Supports Urinary Health: Effective in managing painful urination, frequent urination, and urinary tract infections.

• Helps in Kidney Stone Management: Alleviates pain and aids in the expulsion of kidney stones (Ashmari).

• Diuretic Action: Promotes increased urine output, aiding in the detoxification of the body.

• Relieves Burning Sensations: Reduces the burning and discomfort experienced during urination.

• Vata-Pacifying: Balances Vata and supports healthy functioning of the urinary system.

• Herbal and Natural: Made with natural, potent herbs for a safe, effective treatment.

Indications

• Painful Urination (Mootrakrucchra)

• Urinary Tract Infections (UTIs)

• Scanty Urination

• Kidney Stones (Ashmari)

• Difficulty in Micturition

• Burning Sensation during Urination

Dosage & Usage Instructions

• Recommended Dosage: 10 to 20 ml (2 to 4 teaspoonful) twice a day with lukewarm water, or as directed by a physician.

• To be taken under medical supervision for best results.

Ingredients

Each 10 ml contains:

• Gokshura (Tribulus terrestris) fruit – 507 mg

• Aragvadha (Cassia fistula) fruit pulp – 507 mg

• Darbha (Imperata cylindrica) root – 507 mg

• Kasa (Saccharum spontaneum) stem – 507 mg

• Dhanvayasa (Fagonia cretica) plant – 507 mg

• Pashanabheda (Bergenia ciliata) root – 507 mg

• Haritaki (Terminalia chebula) fruit – 507 mg

• Dhataki (Woodfordia fruticosa) flower – 284 mg

• Guda (Jaggery) – Quantity sufficient for preparation.

• Preservatives: Sodium benzoate.

Caution

• Consult a physician before use, especially if you have existing health conditions or are pregnant.

• To be used under medical supervision.