Vellanki Foods Mango Jelly
Delivery in 2 - 5 business days to USA
Product Highlights
- Vellanki Foods Mango Jelly captures the essence of ripe mangoes in a soft, chewy, and delicious treat loved across India. Also known as Mamidi Tandra, Aam Papad, or Amawat, this sweet delicacy is a summer favorite, made from pure mango pulp and sugar, dried under the sun to preserve the rich mango flavor.
Celebrate the Indian summer with the timeless taste of mango jelly, a cherished delicacy made from the finest ripened mangoes. At Vellanki Foods, we use premium mango pulp sweetened naturally and dried under the summer sun to create a soft and chewy jelly that melts delicately on the palate.
Known by various names across India — Mamidi Tandra in Andhra Pradesh, Aam Papad in North India, Amawat in Maharashtra, Amba Vadi in Gujarat, and Aamsotto in Bengal — this versatile treat is synonymous with sunny days and festive joy. It’s perfect as a snack, a sweet treat, or a nostalgic reminder of rural Indian summers.
Order your pack of Vellanki Foods Mango Jelly and enjoy a slice of golden sunshine, wherever you are!
Key Benefits
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Authentic Indian Summer Treat: Made traditionally using sun-dried mango pulp.
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Pure Ingredients: Contains only mango pulp and sugar, with no artificial additives.
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Soft & Chewy Texture: Delicately sweetened, easy to enjoy anytime.
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Culturally Rich: Known by many names and loved across different Indian regions.
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Convenient Shelf Life: Stays fresh for 15 days when stored properly.
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Available for International Shipping: Ships to USA and Canada.
Ingredients
Mango Pulp, Sugar
Shelf Life
15 Days (Store in a cool, dry place; refrigerate after opening for best results.)
How to Use
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Enjoy as a snack or dessert anytime.
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Serve as a refreshing treat during summers or festive occasions.
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Ideal for gifting Indian traditional sweets to loved ones abroad.
Storage Instructions
Store in an airtight container in a cool, dry place. Refrigerate after opening to maintain freshness.