Vellanki Foods Kothimeera Karam (Coriander leaves)

Add a burst of flavor to your everyday meals with Vellanki Foods Kothimeera Karam, a finely crafted spice blend featuring the earthy aroma of fresh coriander leaves. This podi is prepared with a traditional mix of roasted black gram (urad dal), Bengal gram, tamarind, coriander seeds, garlic, cumin, red chilli powder, and groundnut oil—ensuring a rich and balanced taste that complements any South Indian meal.

Ideal for those who enjoy herbal and spicy flavors, Kothimeera Karam is both delicious and nutritious, free from additives and preservatives. Mix it with hot ghee or oil and serve it with steaming rice, soft idlis, or crispy dosas for a wholesome, flavor-packed experience.

With a shelf life of 3 months, this podi is a kitchen essential for spice lovers and health-conscious foodies alike. Plus, it’s available for USA/Canada shipping so you can enjoy a taste of home from anywhere in the world.

Key Benefits

• Made with fresh coriander leaves and traditional spices

• Versatile – pairs perfectly with idli, dosa, rice, or snacks

• 100% natural, preservative-free, and healthy

• Rich in taste and aroma, ideal for daily meals

• Shelf life of 3 months

Ingredients
Coriander Leaves, Black Gram (Urad Dal), Bengal Gram, Tamarind, Coriander Seeds, Garlic, Red Chilli Powder, Cumin Seeds, Groundnut Oil, Salt

Shelf Life
3 Months (store in a cool, dry place)