Vellanki Foods Kandi Karam
Delivery in 2 - 5 business days to USA
Product Highlights
- Vellanki Foods Kandi Karam is a traditional South Indian spice powder, cherished especially in Andhra cuisine. This flavorful, protein-rich powder made from red gram dal, bengal gram, and green gram is a versatile accompaniment to rice, idli, dosa, and more.
Experience the authentic taste of Andhra Pradesh with Vellanki Foods Kandi Karam, a classic spice powder that elevates any meal. A staple on every Andhra restaurant table, Kandi Karam podi is made from a nutritious blend of red gram dal, bengal gram, and green gram, combined with fiery red chili powder, assofoetida (inguva), cumin seeds, and salt.
This aromatic, protein-packed powder pairs perfectly with plain rice, adding a burst of flavor and heat. It’s also delicious sprinkled over idlis, dosas, or mixed with ghee for a traditional South Indian treat. With a long shelf life of 3 months, this spice powder is ideal for stocking up and convenient for everyday use.
Available for shipping to the USA, it brings a taste of home to Indians living abroad and simplifies mealtime with authentic flavor.
Key Benefits
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Made with wholesome pulses: red gram dal, bengal gram, and green gram
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Rich in protein and traditional South Indian flavors
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Versatile – pairs well with rice, idli, dosa, and more
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Contains natural spices including red chili powder, cumin, and assofoetida
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Long shelf life of 3 months for convenience and freshness
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Available for shipping to USA, perfect for Indian households abroad
Ingredients
Red Gram Dal, Bengal Gram, Green Gram, Red Chili Powder, Assofoetida (Inguva), Cumin Seeds, Salt
Shelf Life
3 Months (store in a cool, dry place)