TheDesiFood Logo
Visit the Vellanki Foods Products

Vellanki Foods Jangri Ghee | Traditional South Indian Sweet | Pure Desi Ghee Spirals

USD 13.21USD 15.9117% off
1

Delivery in 2 - 5 business days to USA

No Custom Duty
No hidden charges
Prompt Support
Your satisfaction is our top priority
Easy Return Policy
Hassle-free returns
Authentic Products
100% genuine
Secure Transactions
Encrypted payments
Live Order Tracking
Track every step in real-time
Loved by50,000+ Customers
Shipping to80+ Countries
Order Placed
Today
Dispatched
Oct 16 - Oct 17
Delivered
Oct 19 - Oct 22

Product Highlights

  • Pure Ghee Preparation: Vellanki Foods fries these sweets in pure clarified butter. This gives them a rich aroma and a soft, melt-in-your-mouth texture.
  • Traditional Recipe: The makers grind black gram into a light batter, pipe it into classic spiral shapes, and soak it in sweet cardamom syrup.
  • Freshly Sourced: We source these sweets directly from local makers. They arrive fresh, bringing the true taste of South Indian festivals to your doorstep.

Savor the Authentic Taste of South Indian Ghee Jangri

Ghee Jangri brings a warm wave of nostalgia. Known as Imarti in northern regions, this classic South Indian dessert stands out for its beautiful spiral design and incredibly juicy bite. The makers grind soaked black gram into a light, fluffy batter. They pipe this batter in neat circular patterns directly into hot ghee. After frying to a delicate crisp, the spirals go straight into warm sugar syrup. They absorb the sweetness completely. You get a soft, syrupy treat that melts in your mouth instantly.

Simple, High-Quality Ingredients

This traditional sweet relies on just three basic ingredients. Vellanki Foods uses black gram, sugar, and pure ghee. They grind the black gram to a precise consistency to keep the batter light. This helps the spirals absorb the syrup perfectly. Frying them in pure ghee gives a rich, buttery aroma. Vegetable oils cannot match this taste. The sugar syrup is cooked to a precise thread consistency, making the sweet incredibly luscious but never heavy.

Perfect Ways to Serve and Enjoy Ghee Jangri

You can enjoy this sweet in a few delicious ways. Try warming it in the microwave for five to ten seconds before eating. This softens the ghee and warms up the syrup. It tastes just like it came fresh from the sweet shop counter. Pair these sweet spirals with a hot cup of unsweetened South Indian filter coffee or strong masala chai. The bold taste of the beverage balances the deep sweetness of the dessert. These sweets also make a beautiful addition to festive platters during family gatherings.

About Vellanki Foods

Vellanki Foods is a household name in Andhra Pradesh. They are known for keeping regional culinary traditions alive. As a family-run business, they specialize in authentic sweets, savory snacks, and traditional pickles. They use time-tested recipes and avoid artificial preservatives. This keeps the taste genuine, just like home-cooked food. It is why sweet lovers trust them.

Why Buy Vellanki Foods Jangri Ghee from TheDesiFood.com?

Finding fresh, authentic Indian sweets when living overseas is often difficult. At TheDesiFood.com, we solve this problem. We source directly from local vendors and ship to over 100 countries worldwide, including the USA, UK, Canada, Australia, Germany, and the UAE. Our team handles all shipping logistics. You can enjoy your favorite sweets with zero customs worries. Order today to bring the taste of South Indian celebrations straight to your doorstep.


Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What is the difference between Jalebi and Jangri?
Both are deep-fried and soaked in sugar syrup, but they use different bases. Jangri is made from black gram (urad dal) batter and shaped into an intricate flower. Jalebi uses refined wheat flour (maida) batter and has a looser, simpler spiral shape.
How should I store Vellanki Foods Ghee Jangri to keep it fresh?
Keep the sweets in an airtight container in a cool, dry spot. Eat them within five days of delivery to enjoy the best texture and freshness.
Should Ghee Jangri be refrigerated?
Do not put them in the fridge. Cold temperatures make the ghee solidify, which turns the sweet hard. Keep them at room temperature in an airtight container instead.
Is Vellanki Foods Ghee Jangri vegetarian?
Yes, this sweet is completely vegetarian. The ingredients are just black gram, sugar, and pure ghee, with zero animal-derived components.