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Two Brothers Buffalo Ghee

USD 33.80USD 40.7217% off
1

Delivery in 2 - 5 business days to USA

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Order Placed
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Dispatched
Sep 10 - Sep 11
Delivered
Sep 13 - Sep 16

Product Highlights

  • Experience the rich, aromatic taste of Two Brothers Buffalo Ghee, handcrafted from fresh, native buffalo milk in Maharashtra. Made daily in small batches with traditional methods, this ghee is pure, natural, and packed with nutrients. Perfect for cooking, baking, or as a wholesome spread, it brings the true taste of home to your kitchen.

Two Brothers Buffalo Ghee is a premium, handcrafted ghee made from fresh, unpasteurized milk of native buffaloes in Western Maharashtra. Prepared daily in small batches, this A2 cultured ghee is slow-cooked over firewood from creamy white butter (Makkhan), ensuring a rich aroma, distinct flavor, and natural goodness. Free from additives, preservatives, and artificial flavors, it delivers a wholesome taste for all your culinary needs.

Benefits

  • Fresh ghee made daily from White Butter (Makkhan) churned over firewood.
  • Rich in antioxidants, essential vitamins, and healthy fats.
  • High in butyric acid that aids digestion.
  • Contains vitamins A, D, E, and K2, essential for overall well-being.
  • Potential anti-inflammatory properties.
  • No additives, binders, fillers, or preservatives added.

Ingredients

Buffalo Whole Milk, Curd

Usage Info

  • Substitute for regular butter or oil in recipes for a healthier option.
  • Ideal for frying, sautéing, baking, and seasoning.
  • Best consumed within 12 months from manufacture.

Storage Info

  • Store in a cool, dry place.
  • No additives, binders, fillers, or preservatives.
  • Best before 12 months from manufacture.