TheDesiFood Logo
Visit the Svastya Organic Farm Products

Svastya Organic Farm Organic Desi Cow A2 Milk Ghee

USD 40.76USD 49.1117% off
1

Delivery in 3 - 5 business days to USA

No Custom Duty
No hidden charges
Prompt Support
Your satisfaction is our top priority
Easy Return Policy
Hassle-free returns
Authentic Products
100% genuine
Secure Transactions
Encrypted payments
Live Order Tracking
Track every step in real-time
Loved by50,000+ Customers
Shipping to80+ Countries
Order Placed
Today
Dispatched
Jul 22 - Jul 23
Delivered
Jul 25 - Jul 28

Product Highlights

  • Svastya Organic Farm’s Organic Desi Cow A2 Ghee is prepared using malai (cream) from pasture-raised Kangeyam and Bargur cows. Made using traditional bilona churning and slow-cooked in an iron kadai, this ghee is rich in flavor, nutrients, and wellness benefits.

Svastya Organic Farm – Organic Desi Cow A2 Milk Ghee is a premium-quality ghee made from the cream (malai) of organic A2 milk sourced from pasture-grazed Kangeyam and Bargur cows in Karnataka. Unlike ghee made from curd, this variant is churned directly from malai using traditional bilona methods and cooked in iron vessels, resulting in a distinct yellow-brown hue, smooth texture, and earthy aroma.

Traditional Malai-Based Ghee Making Process

  • Step 1: Organic A2 milk is collected from certified free-grazed Desi cows

  • Step 2: A cream separator extracts the malai from the milk

  • Step 3: The malai is churned with cold water to extract fresh butter

  • Step 4: The butter is slowly cooked in an iron kadai until golden ghee is formed

  • Step 5: The ghee is filtered, cooled, and bottled in virgin glass containers

This slow, artisanal method helps retain nutrients, flavor, and a signature granular texture that reflects its purity and quality.

Health Benefits of Svastya Organic Desi A2 Ghee:

  • Great for Cooking: High smoke point makes it perfect for Indian cooking

  • Joint Support: Acts as a natural lubricant for joints and connective tissue

  • Winter Essential: Helps retain inner warmth and balances vata dosha in cold seasons

  • Gut-Friendly: Aids digestion and promotes healthy metabolism

  • Heart-Healthy Fats: Rich in Omega fatty acids, CLA, and vitamins A, D, E, K

  • Skincare & Haircare: Can be used topically for moisturizing skin and nourishing hair

  • Rich Aroma & Taste: Enhances flavor in dishes like dals, khichdi, curries, and sweets

How to Use:

  • Cooking Oil Alternative: Ideal for sautéing, frying, and deep-frying

  • Flavor Booster: Add a spoonful to dals, soups, or curries

  • Topping: Drizzle over steamed rice, roti, or toast

  • Baking Substitute: Use in place of butter or oil in baked goods

  • Daily Nutrition: Consume 1 tsp in warm water or with food for digestive support

USP (Unique Selling Point):

Consciously handcrafted by organic farmers using traditional methods from the malai of Desi Kangeyam and Bargur A2 Cow Milk on certified organic farms in Karnataka.

Ingredients:

  • 100% Desi Cow Organic A2 Milk (Malai-based)

Storage Instructions:

Store in a cool, dry place, away from direct sunlight. No refrigeration required. Always use a clean, dry spoon.