
Vaidyaratnam Sudarshanarishtam
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Product Highlights
- Vaidyaratnam Sudarshanarishtam is a traditional Ayurvedic liquid formulation used to treat various types of fever, as well as disorders related to the spleen and liver. It is a potent herbal remedy, created with a blend of powerful ingredients, to promote detoxification and help maintain overall health. The unique combination of natural herbs and honey in this formulation provides effective relief from fever while also enhancing liver function and supporting digestive health.
About This Item
Sudarshanarishtam from Vaidyaratnam is a highly regarded Ayurvedic tonic made from a potent blend of herbal ingredients, each known for their therapeutic properties. This powerful liquid is primarily used for the treatment of all types of fever and is beneficial for diseases of the liver and spleen. The ingredients in Sudarshanarishtam help improve digestion, reduce inflammation, and enhance overall immunity.
The herbal combination in Sudarshanarishtam includes well-known Ayurvedic herbs like Pippali (Piper longum), Haridra (Curcuma longa), Devadaru (Cedrus deodara), and Yashtimadhu (Glycyrrhiza glabra), all of which have been used for centuries for their fever-reducing, detoxifying, and liver-supporting properties. Additionally, Sudarshanarishtam contains natural sweeteners like jaggery and honey, which help enhance the effectiveness of the formulation and promote better absorption of the herbs.
This formulation helps balance the body's internal systems, aids in the detoxification process, and strengthens the immune system, providing relief from fever and other related symptoms. It also promotes healthy liver and spleen function, making it a comprehensive health tonic.
Key Benefits:
- Fever Relief: Helps reduce all types of fever, including intermittent and chronic fever.
- Liver and Spleen Health: Supports liver and spleen function and helps in treating liver and spleen disorders.
- Detoxification: Promotes detoxification and helps cleanse the body of toxins.
- Immune Support: Boosts immunity and supports overall health.
- Digestive Health: Enhances digestive functions and alleviates digestive discomfort.
- Natural Ingredients: Made with 100% natural Ayurvedic herbs and sweeteners like jaggery and honey.
Ingredients:
- Pippali (Piper longum)
- Agaru (Aquilaria agallocha)
- Haridra (Curcuma longa)
- Devadaru (Cedrus deodara)
- Vacha (Acorus calamus)
- Mustha (Cyperus rotundus)
- Hareethaki (Terminalia chebula)
- Dusparsa (Tragia involucrata)
- Karkatasrngi (Pistacia integerrima)
- Kandakari (Solanum xanthocarpum)
- Sunti (Zingiber officinale)
- Brahmi (Bacopa monnieri)
- Parpata (Hedyotis corymbosa)
- Nimba (Azadirachta indica)
- Pippali (Piper longum)
- Hribera (Plectranthus vettiveroides)
- Sati (Kaempferia galanga)
- Pushkaramoola (Inula racemosa)
- Murva (Chonemorpha macrophylla)
- Kutaja (Holarrhena antidysenterica)
- Yashtimadhu (Glycyrrhiza glabra)
- Sigru (Moringa oleifera)
- Satavari (Asparagus racemosus)
- Daruharidra (Berberis aristata)
- Rakthachandana (Pterocarpus santalinus)
- Patranga (Caesalpinia sappan)
- Sarala (Pinus roxburghii)
- Useera (Vetiveria zizanioides)
- Twak (Cinnamomum zeylanicum)
- Salaparni (Desmodium gangeticum)
- Jeeraka (Cuminum cyminum)
- Athivisha (Aconitum heterophyllum)
- Bilva (Aegle marmelos)
- Maricha (Piper nigrum)
- Patra (Cinnamomum tamala)
- Amalaki (Phyllanthus emblica)
- Guduchi (Tinospora cordifolia)
- Katuka (Picrorhiza kurroa)
- Chithraka (Plumbago rosea)
- Patola (Trichosanthes lobata)
- Prsnaparni (Pseudarthria viscida)
- Kirathathiktha (Andrographis paniculata)
- Guda (Jaggery)
- Madhu (Honey)
Indications:
- All types of Fever
- Disorders of the Spleen and Liver
- General Detoxification and Digestive Health
Dosage:
10 to 25 ml twice or thrice daily after food, or as directed by a physician.
Storage Instructions:
Store in a cool, dry place, away from direct sunlight to maintain the quality of the product.
