Vaidyaratnam Patoladi Kashayam (Patolakaturohinyadi)

Ingredients : Vaidyaratnam Patoladi Kashayam is enriched with herbal goodness. The decoction is made with Kutki flower Frangipani vine Red sandalwood Indian moonseed Bitter snake gourd Heart leaved moonseed Features : Vaidyaratnam Oushadhasala was founded in 1941. This Ayurvedic institute is known for its high-quality herbal supplements. Vaidyaratnam follows Kerala Ayurveda and Ashtavaidya Tradition to prepare the products. Vaidyaratnam Patoladi Kashayam Is made with the best quality ingredients Is not known to have any negative effects on the user Comes with a long shelf life of 12 months from the date of manufacture Dose : Vaidyaratnam Patoladi Kashayam should be consumed after consulting an Ayurvedic physician. Generally, the below steps are followed to have this herbal decoction. Shake well before use Mix 15ml of the tonic with 45ml lukewarm water Drink the decoction twice a day Drink the mix 1 hour before having meals Tips : Vaidyaratnam Patoladi Kashayam stays fresh and usable for long if the below tips are followed. Store at a cool and dry place Warning : Keep away from children Do not expose to direct sunlight Do not exceed the recommended dose Colour of the tonic may vary depending on the processing season