Vaidyaratnam Gulguluthikthakam Kashaya Gulika

Ingredients Vaidyaratnam Gulguluthikthakam Kashaya Gulika is enriched with herbal goodness. The capsules are made with Giloy Kutki Neem Rasna Barley Ginger Costus Turmeric Dill seeds Sweet flag Indian atees Malabar nut Wild pepper Long pepper Carom seeds Black pepper Yellow wood Pointed gourd Ceylon leadwort Himalayan cedar Indian moonseed Common madder False black pepper Yellow berried nightshade Features Vaidyaratnam Oushadhasala was founded in 1941. This Ayurvedic institute is located at Ollur, Kerala. It follows Kerala Ayurveda and Ashtavaidya Tradition to manufacture high quality herbal supplements. Vaidyaratnam Gulguluthikthakam Kashaya Gulika Is herbal Is a biosafe natural product Is made with the best quality ingredients Is not known to have negative effects on the user Comes with a long shelf life of 12 months from the date of manufacture Dose Vaidyaratnam Gulguluthikthakam Kashaya Gulika should be consumed after consulting an Ayurvedic physician. Generally, the below steps are followed to have the decoction. Have 1-2 tablets per day Take the supplement before meals Take the decoction once or twice a day It is suggested to take this supplement along with rock salt and jaggery for effective results Tips Vaidyaratnam Gulguluthikthakam Kashaya Gulika stays fresh and usable for long if the below tips are followed. Store at a cool and dry place Keep in an airtight jar after unsealing the pack Warning Keep away from children Do not expose to direct sunlight Do not exceed the recommended dose Color of the product may vary depending on the processing season