Vahdam Classic English Breakfast Black Tea

Vahdam Classic English Breakfast Black Tea About the Product Popularised in Indian by the British monarchy, our Classic English Breakfast tea brings together the finest bounties from the divine region of Assam in India. A curated combination of robust, full-bodied, and flavourful Assam black teas makes for a bold breakfast cuppa! The dark black leaves are interspersed with beautiful golden tips. The bright, reddish liquor is rich, full-bodied, and is characteristically malty with hints of caramel and cocoa. It also has a soothing woody aroma with a whiff of chocolate. Truly regal and energising. Ingredients Black Tea How to Use 200ml Water at 80-90°C; Add 2 g (1 teaspoon) to 10 ml of hot water; For iced, refrigerate for 3-4 hours. Add ice cubes.