Two Brothers Bajra Poha I Gluten Free

Two Brothers Bajra Poha offers a nutritious twist to the classic Maharashtrian breakfast. Made entirely from pearl millet, this gluten-free poha provides sustained energy, promotes digestive health, and helps manage blood sugar levels. Enjoy it with tempered spices and vegetables or pair it with jaggery and grated coconut for a comforting and healthy meal.

Benefits

• Gluten-free alternative to traditional poha, suitable for gluten intolerance or celiac disease.
• Rich in dietary fiber, aiding digestion and promoting bowel regularity.
• Low glycemic index ensures sustained energy and supports blood sugar management.
• Packed with essential nutrients like iron, magnesium, phosphorus, and B vitamins for overall well-being.
• No added preservatives or additives, ensuring natural taste and nutrition.

Ingredients

Bajra (Pearl millet), Salt

Usage Info

• Rinse the poha lightly before cooking.
• Tempered with spices, vegetables, or served with jaggery and coconut.
• Ideal for breakfast or as a healthy snack.

Storage Info

• Store in a cool, dry place.
• Once opened, keep in an airtight container to maintain freshness.