Timios Vanilla Cookie Mix - Made With Multigrain

Timios Vanilla Cookie Mix - Made With Multigrain, Rich In Protein, Calcium About the Product Timios Cookie Mix is all things nice and Loads of healthy goodness: Made with multigrain and jaggery, Timios Bake mixes are rich in Protein, Iron and Calcium. NO bad stuff: NO artificial colours or flavours, NO synthetic preservatives, NO Maida Easy to bake: As easy as eating cookies are, it is simple to bake them too. With simple ingredients, follow the instructions on the pack and you can enjoy the goodness in under 20 minutes. Cookies for everyone: Suitable for the entire family, everyone can indulge in vanilla goodness. Anytime is cookie time: Enjoy those baking times with family. Stock up Timios cookie mix always, just in case a special occasion or those cookie cravings happen to spring itself on little ones and you too! Ingredients Organic Whole Wheat Flour (49%), Organic Jaggery Powder (36%), Milk Solids, Natural Vanilla Powder, Baking Powder And Baking Soda.   Nutritional Facts Serving Size 12g. Servings Per Pack: 12-14 NUTRITIONAL FACTS* Per 100g Energy (kcal) 321.9 Protein (g) 8.6 Total Fat (g) 0.8 Carbohydrate (g) 67.8 Total sugar (g) 51 Calcium (mg) 157.1 Iron (mg) 5 Cholesterol (mg) <1 How to Use For eggless cookies 60g (4tbsp) Butter + 35g (2tbsp) Curd + Cookie Mix Step 1: Preheat the oven to 180°C (356°F). Step 2: Whisk 60g (4tbsp) of softened unsalted butter in a bowl until it smoothens. Step 3: Add 35g (2tbsp) of thick curd and whisk till it smoothens. Step 4: Add Timios Cookie Mix and mix to form a soft dough. Step 5: Scoop 1 tablespoon size cookie dough balls onto a lined tray. (2 inches apart) Step 6: Bake the cookie dough at 180°C (356°F) for 12- 15 minutes. (If you prefer a more crisp cookie, bake for 2 more minutes) Step 7: Allow the cookies to cool for 2 minutes before removing it from the tray. To bake with egg 60g (4tbsp) Butter + 1 Egg + Cookie Mix In Step 3: Replace curd with 1 egg and beat it. Follow the rest of the instructions from above.