Tenali Ruchulu Mamidi Allam Pachadi

Authentic Mamidi Allam Pachadi – Traditional Andhra Mango Ginger Pickle Experience the unforgettable taste of Tenali Ruchulu Mamidi Allam Pachadi, a cherished Andhra delicacy prepared using fresh Mango Ginger (Mamidi Allam), premium spices, and traditional Telugu recipes. This unique pickle perfectly balances spicy, tangy, and aromatic flavors, making it an excellent accompaniment to everyday meals. Mango Allam Pickle (Mango Ginger Pickle)—just the name itself is enough to make your mouth water! The preparation of this traditional pickle is as delightful as its taste. Fresh red chillies are carefully selected after naturally ripening, thoroughly cleaned, and ground into a rich spice paste with garlic, mustard seeds, cumin seeds, tamarind, turmeric, curry leaves, fenugreek seeds, salt, and premium pure groundnut oil. This aromatic masala is then blended with fresh Mango Ginger (Mamidi Allam) and traditionally matured in food-grade containers for 2–3 weeks, allowing the flavors to develop into a rich, spicy, and authentic Andhra pickle. Ingredients: Ginger, Mango, Jaggery, Fenugreek Powder, Salt, Chilli powder, Groundnut oil, Garlic, Turmeric Powder. Storage Instructions Store in a clean, airtight container in a cool and dry place. Always use a dry spoon. Shelf Life: 6 Months International Shipping ✅ USA Shipping: Yes ✅ UK Shipping: Yes ✅ Australia Shipping: Yes Professionally packed to preserve freshness and authentic flavor during international delivery. Why Choose Tenali Ruchulu Mamidi Allam Pachadi? 🥭 Authentic Andhra Homemade Recipe 🌿 Made with Fresh Mango Ginger (Mamidi Allam) 🫒 Prepared Using Pure Groundnut Oil 🌶️ Rich, Tangy & Spicy Traditional Flavor 🏡 Freshly Prepared in Small Batches 🚫 No Artificial Colours or Preservatives 📦 Hygienically Packed for Freshness 🌍 International Shipping to USA, UK & Australia