Tablespoon Delhi Chole Masala - Blend Of 20 Ingredients

Tablespoon Delhi Chole Masala - Blend Of 20 Ingredients, Rich Aroma, Freshness Locked About the Product Tablespoon Delhi Chole Masala is a perfect blend of 20 carefully selected ingredients to deliver an authentic local taste. It is crafted in small batches and packed in ziplock pouches to retain aroma and freshness till the last tablespoon. Tablespoon Delhi Chole Masala gives that 'Chatak' taste found in the bye lanes of Dilli. Ingredients Anardana, Coriander, Rock Salt, Cumin, Chilli, Fenugreek Leaves, Nutmeg, Mace, Black Cumin, Black Pepper, Clove, Cinnamon, Bay Leaves, Poppy Seeds, Black Cardamom, Green Cardamom, Fennel Seed, Star Anise, Cinnamon Bud, Salt Nutritional Facts Per 100 g Energy 346kcal, Protein10.9g, Carbohydrates 49.4g, Sugar 5.29, Fat 11.7 How to Use 1. Take oil in a pan, fry onion and tomato paste for 8-10 mins. Add boiled kabuli channa and salt to taste. Boil for 15 mins on a slow flame. 2. In a separate pan sauté jeera, ginger-garlic and green chilli paste in butter for 1 min and add Tablespoon Delhi Chole Masala. Add this to the boiled chana and cook it for 10 - 15 min on medium flame. 3. Garnish with coriander leaves. Serve with hot rotis / batura, chopped onions and lemon.