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    3. Surti Flavour Veg Makhanwala
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    Surti Flavour Veg Makhanwala

    USD 8.69USD 10.4717% off
    (Max: 20)
    1

    Delivery in 2 - 5 business days to USA

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    Jun 07 - Jun 10
    Order Placed
    Today
    Dispatched
    Jun 04 - Jun 05
    Delivered
    Jun 07 - Jun 10

    Product Highlights

    • Enjoy the rich, creamy flavors of Veg Makhanwala, a ready-to-eat North Indian curry loaded with mixed vegetables and slow-cooked in a buttery tomato-based gravy. Perfect for comfort food cravings, this instant meal brings restaurant-style taste straight to your plate

    About This Item

    Veg Makhanwala is a luxurious North Indian curry featuring a medley of vegetables like carrots, cabbage, cauliflower, capsicum, and French beans, simmered in a tomato-curd gravy with butter and cream. This ready-to-eat dish combines wholesome vegetables and aromatic spices, delivering a rich, restaurant-style experience at home. Free from preservatives and artificial additives, it’s perfect for busy individuals, students, or anyone craving a hearty, flavorful meal in minutes. Key Benefits: Restaurant-Style Taste: Creamy and buttery North Indian curry with mixed vegetables Quick & Convenient: Ready-to-eat in just 10 minutes All-Natural Ingredients: No preservatives, artificial colors, or flavors Nutritious & Satisfying: Packed with fresh vegetables and healthy spices Portable & Easy to Carry: Ideal for students, working professionals, and travelers Long Shelf Life: 12 months for lasting freshness Ingredients: Onion, Carrot, Cabbage, Capsicum, Amul Butter, Tomato, Cauliflower, Ginger, Garlic, Green Chili, Curd, Sugar, Salt, Fenugreek, Melon Seeds, Cashew, Cream, French Beans, Spices & Condiments. Shelf Life: 12 Months Rehydrated Weight: 250 Grams Water to be Added: 190 ml How to Prepare: Open the packet. Remove the oxygen absorber (DO NOT EAT). Pour the contents into a bowl. Add 190 ml of boiled water. Let it sit for 10 minutes. Serve & enjoy the creamy delight of Veg Makhanwala! Best For: Working Couples College Students Living in Hostels Students & Professionals Abroad Frequent Travelers

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