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Surti Flavour Sev Khamani

USD 8.99USD 10.8317% off
1

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Order Placed
Today
Dispatched
Aug 31 - Sep 01
Delivered
Sep 03 - Sep 06

Product Highlights

  • Delight in the unique and flavorful experience of Sev Khamani a delicious ready-to-eat dish that combines the goodness of chickpea flour with a mix of spices and is topped with crispy sev This dish is perfect for those seeking a satisfying snack or a light meal Whether you want a quick bite or a savory treat for guests this ready-to-eat option guarantees convenience without compromising on taste

Sev Khamani is a ready-to-eat dish made from steamed and crumbled chickpea flour besan prepared with a blend of spices like mustard seeds turmeric and green chilies The mixture is then garnished with fresh coriander pomegranate seeds and crispy sev offering a delightful contrast of textures This ready-to-eat dish is a popular choice in Gujarat often enjoyed as a snack or appetizer during festive occasions


Shelf Life

12 Months

Rehydrated Weight

200 Grams

Water to be Added

105 ml (The correct quantity of water is essential)


Ingredients

Onion Tomato Coconut Tamarind Surti Special Masala Split Bengal Gram Split Black Gram Split Red Gram Curry Leaves Jaggery Mustard Seeds


Caution

Contains an oxygen absorber for extra freshness please remove before preparing (Do not eat)


Best For

  • Working Couples

  • College Students Living In Hostels

  • Students Studying Abroad

  • Business Professionals Working Abroad

  • Frequent Travellers


Why Choose Surti Flavour Ready-to-Eat Items

  • Zero Added Preservatives

  • No Artificial Flavours

  • No Artificial Colours

  • 100% Natural Ingredients

  • High Quality Fresh Ingredients

  • Easy To Carry

  • Easy To Prepare

  • Longer Shelf Life

  • Time Saving

  • Nutritious and Delicious Meals


People Use Surti Ready-to-Eat Items As

  • Children Tiffin

  • Office Tiffin

  • Senior Citizen Daily Meals

  • Instant Party Meal

  • Late Night Quick Meals


How to Make

1 Open the packet
2 Remove the oxygen absorber (do not eat)
3 Empty the contents into a bowl
4 Add 105 ml boiled water
5 Cover and let it sit for 10 minutes
6 Your Sev Khamani is ready to serve and enjoy