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Surti Flavour Paneer Bhurji

USD 9.52USD 11.4717% off
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Order Placed
Today
Dispatched
Aug 31 - Sep 01
Delivered
Sep 03 - Sep 06

Product Highlights

  • Enjoy the rich and creamy taste of Surti Flavour Ready-to-Eat Paneer Bhurji, a quick and versatile Indian dish made with crumbled paneer, spices, and a hint of cashew and cream. Perfect for breakfast, lunch, or a light dinner, this ready-to-eat dish brings authentic North Indian flavors to your table in just minutes

Paneer Bhurji is a traditional Indian dish made from crumbled paneer cooked with spices, tomatoes, cashews, and cream. This ready-to-eat version is quick to prepare, vegetarian, and packed with flavor, making it an ideal meal for students, working professionals, and anyone who wants a convenient, nutritious, and tasty dish.

Key Features & Benefits

  • Rich and creamy scrambled paneer

  • Quick and easy to prepare

  • Perfect for breakfast, lunch, or light dinner

  • Made with fresh, natural ingredients

  • No added preservatives, artificial flavors, or colors

  • Travel-friendly and convenient

  • Long shelf life

Shelf Life

12 Months

Rehydrated Weight

250g

Water to be Added

157 ml (for best taste)

Ingredients

Tomato, Cashew, Ghee, Cream Butter, Green Chilli, Indian Spices and Condiments.

Caution

Contains an oxygen absorber for freshness. Please remove before preparing. (Do not eat.)

Best For

  • Working Couples

  • College Students in Hostels

  • Students Studying Abroad

  • Business Professionals Abroad

  • Frequent Travellers

Why Choose Surti Flavour Ready-to-Eat Items?

  • Zero Added Preservatives

  • No Artificial Flavours

  • No Artificial Colours

  • 100% Natural & Fresh Ingredients

  • Easy to Carry & Store

  • Time-Saving & Convenient

  • Tasty and Nutritious Meals

  • Longer Shelf Life

People Use Surti Ready-to-Eat Items As

  • Children’s Tiffin

  • Office Tiffin

  • Senior Citizen Daily Meals

  • Instant Party Meal

  • Late-Night Quick Meal

How to Make

  1. Open the packet.

  2. Remove the oxygen absorber (do not eat).

  3. Empty the contents into a bowl.

  4. Add 157 ml boiled water.

  5. Stir, cover, and let it sit for 10 minutes.

  6. Serve hot & enjoy with roti, paratha, or bread