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Sukhadia Sweets & Snacks Roasted Moong | High-Protein Snack | Guilt-Free Crunch

USD 17.97USD 21.1515% off
1

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Product Highlights

  • Protein-Rich Savory Snack: Made from whole moong beans dry-roasted to crunchy perfection, supplying clean plant protein and fiber for your daily snacking needs.
  • Guilt-Free Healthy Munching: Slow-roasted instead of deep-fried, delivering a wholesome crunch without heavy oil or unnecessary fats to fit a balanced lifestyle.
  • Authentic Regional Flavor: Prepared using traditional Indian seasoning techniques that preserve the natural nutty taste of mung beans with a subtle savory kick.

Authentic Indian Roasted Moong Snack

Tracking down a crunchy, wholesome snack that tastes like home is tough when you live abroad. Sukhadia Sweets & Snacks Roasted Moong hits the spot. Sukhadia crafts this savory treat by dry-roasting whole green mung beans until they turn light and crispy. It satisfies your urge for a savory bite without the greasy feel of deep-fried namkeen.

You get a rich, nutty flavor in every bite. A quick sprinkle of salt and spices brings it all together. It packs natural plant protein, making it a smart pick when you need quick energy during work. Grab a bowl for late nights at your desk or pair it with your evening cup of chai. It brings pure western Indian flavor straight to your pantry.

Pure Ingredients & Simple Processing

Sukhadia keeps the ingredient list clean and simple. They source top-tier whole green gram and slow-roast it to lock in the crunch. Then, they add a touch of iodized salt and classic spices to boost the natural bean taste. Since Sukhadia dry-roasts these beans, the snack stays free from heavy oil and synthetic dyes.

Serving Suggestions & Creative Snack Ideas

You can eat this roasted moong right out of the bag. It also adds great texture to your daily meals. Mix a cup with diced cucumber, onion, tomato, and a dash of lemon juice for a quick street-style bhel. Toss a spoon full over warm curd rice or khichdi for extra crunch. You can even mix it with seeds and roasted nuts to make a quick trail mix for long drives.

About Sukhadia Sweets & Snacks

Sukhadia started its journey back in 1880 in Khambhat, Gujarat. Five generations later, the family still runs the business with the same focus on authentic recipes. They make traditional Indian sweets and savories that families trust across the globe.

Why Buy from TheDesiFood.com

We send your favorite Indian foods directly to your doorstep anywhere in the world. We ship to over 100 countries, including the USA, UK, Canada, UAE, Australia, and Germany. We handle the customs process and pack every item carefully, so your favorite snacks arrive fresh and ready to enjoy.


Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

Is Sukhadia Roasted Moong deep-fried or dry-roasted?
This snack is dry-roasted, offering a crispy texture and wholesome crunch without the heavy oil content of deep-fried farsan.
How should I store this roasted moong snack after opening?
Transfer the roasted moong into a clean, airtight container immediately after opening to protect it from moisture and preserve its natural crispness.
Can I use roasted moong to make a quick chaat?
Yes, it makes an excellent base for a quick bhel or salad when tossed with fresh diced vegetables, lemon juice, and chaat masala.
Does this product contain high levels of added oil?
No, because the whole mung beans are slow-roasted rather than fried, it contains minimal added fat compared to traditional deep-fried snacks.