Sukhadia Sweets & Snacks Manchurian Khakhra | Indo-Chinese Fusion Snack | Roasted Whole Wheat Flatbread
Delivery in 3 - 5 business days to USA
Product Highlights
- Indo-Chinese Flavor Fusion: Offers a delicious blend of traditional roasted whole wheat khakhra spiced with tangy, savory Indo-Chinese Manchurian seasoning for a unique crunch.
- Crispy Roasted Perfection: Slow-roasted to achieve a thin, light, and extra crispy texture, making it a satisfying low-guilt alternative to deep-fried tea-time snacks.
- Heritage Gujarati Quality: Crafted by Sukhadia Sweets & Snacks, a renowned brand with a rich legacy originating from Khambhat, Gujarat, ensuring authentic taste.
Authentic Gujarati Khakhra with a Zesty Indo-Chinese Twist
Sukhadia Sweets & Snacks Manchurian Khakhra brings a unique flavor to the classic Gujarati whole wheat crisp. Each disc is slow-roasted until thin and brittle. You get that signature crunch khakhra lovers expect, packed with the tangy, garlic-heavy taste of street-style Manchurian spice. It works great for anyone who enjoys traditional Indian snacks with a lively Indo-Chinese kick.
Sukhadia makes this 250g pack using traditional Indian snack-making methods. It gives you a quick option for tea time, late-night cravings, or mid-day snacking. The crisp texture stays light without feeling oily. It makes a smart substitute for greasy potato chips or fried farsan.
Ingredients and Flavor Profile
Sukhadia uses straightforward ingredients to let the Manchurian seasoning shine:
Whole Wheat Flour, Edible Vegetable Oil, Salt, Garlic Powder, Onion Powder, Soy Sauce Seasoning, Chili Powder, and Spices.
Serving Suggestions and Creative Pairings
You can eat Sukhadia Manchurian Khakhra straight out of the foil pack. You can also mix things up with a few fast serving ideas:
Pour a hot mug of chai or filter coffee to balance the tangy seasoning. Break the discs into bite-sized pieces and scatter chopped tomatoes, red onion, cilantro, and mint chutney on top for a fast khakhra chaat. Spread a little butter, a slice of cheese, or schezwan dip over the top for an extra savory snack. You can also slip a few discs into lunch boxes for a simple crunch on the side.
About Sukhadia Sweets & Snacks
Sukhadia Sweets & Snacks started back in 1880 in Khambhat, Gujarat. Over the decades, the family business built a reputation for making classic Gujarati savories, sweets, and farsan. They focus on clean ingredients and age-old recipes. Today, Sukhadia ships its traditional and modern snacks to households all over the globe.
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