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Mithai & More Choco Moon Penda | Dark Chocolate Enrobed Coconut Pedha | Authentic Gujarati Fusion Sweet

USD 25.14USD 29.5815% off
1

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Nov 09 - Nov 10
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Product Highlights

  • Unique Fusion Flavor: Combines classic Gujarati milk pedha and tender coconut filling wrapped inside a rich, smooth dark chocolate outer shell.
  • Authentic Regional Heritage: Crafted by Shreeji Dairy in Ahmedabad using traditional recipes, pure ghee, sweet milk solids, and aromatic cardamom notes.
  • Pure Vegetarian Sweet: Made with high-quality vegetarian ingredients, offering a modern chocolate twist on traditional Indian festive confectionery for celebrations.

A Fusion Sweet Delight from Ahmedabad

Mithai & More Choco Moon Penda brings a fresh modern spin to traditional Gujarati sweets. Coming out of the well-known Shreeji Dairy in Ahmedabad, this treat mixes classic dairy sweet-making with rich dark chocolate. Each piece has a soft center made of sweetened milk solids and fragrant tender coconut. A hint of cardamom and pure ghee brings out the flavor. The whole core sits inside a smooth dark chocolate shell, giving you a balance of traditional Indian mithai and rich chocolate in every bite.

Pure Ingredients and Authentic Recipe

The great taste of Choco Moon Penda comes straight from its simple ingredients. Shreeji Dairy makes these sweets using milk solids, dark chocolate, coconut, sugar, cardamom, and pure ghee. It is 100% vegetarian without extra fillers. The warm cardamom cuts through the dark cocoa. Shredded coconut gives a light texture against the soft mawa middle. Every box packs the true taste created by master sweet makers in Ahmedabad.

Serving Suggestions and Festive Pairings

Choco Moon Pedha adds a fun twist to any dessert tray. Set these moon-shaped sweets out during Diwali, Raksha Bandhan, or Holi to give guests something different from basic barfi. They taste amazing next to a hot cup of masala chai or strong filter coffee. The heat brings out the rich cocoa and sweet milk flavor instantly. Serve them after family dinners or pack them into holiday gift boxes for friends.

About the Brand: Mithai & More by Shreeji Dairy

Mithai & More is a popular line from Shreeji Dairy, a trusted brand based in Ahmedabad, Gujarat. They are known across the region for clean dairy sourcing, fresh ingredients, and reliable sweet-making methods. The brand makes classic milk pendas alongside modern chocolate sweets. Mithai & More keeps bringing real Indian flavors to households across generations.

Why Buy from TheDesiFood.com?

Living abroad should not keep you from your favorite Indian sweets. At TheDesiFood.com, we source directly from local Indian vendors so you get fresh sweets sent straight to your home. If you live in the USA, US, United States, UK, U.K., United Kingdom, Britain, Canada, UAE, Dubai, Australia, or Germany, we ship your orders quickly without custom duty hassles. We pack every box carefully and deliver real tastes to over 100 countries worldwide.


Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What is the shelf life of Mithai & More Choco Moon Penda?
Choco Moon Penda typically has a shelf life of approximately 25 to 30 days from the date of manufacture when kept in recommended storage conditions.
How should I store Choco Moon Pedha to maintain freshness?
Store the sweets in a cool, dry place away from direct sunlight and heat source to prevent the dark chocolate coating from melting.
Is Mithai & More Choco Moon Penda suitable for vegetarians?
Yes, this sweet is 100% vegetarian and made using milk solids, pure ghee, coconut, sugar, dark chocolate, and cardamom.
Does Choco Moon Penda contain nuts?
The primary ingredients include milk solids, coconut, dark chocolate, cardamom, ghee, and sugar. However, it is processed in a facility that may handle other sweets and nuts.