
Santushti Namkeen dalmoth | Crispy Masoor Dal Snack | Traditional Indian Teatime Mixture
Delivery in 2 - 5 business days to USA
Product Highlights
- Authentic Masoor & Sev Mix: Combines fried whole masoor dal with thin gram flour sev, tossed in traditional spices for a tangy, savory bite.
- Prepared in Groundnut Oil: Cooked using high-quality groundnut oil and gram flour to ensure crispness, rich aroma, and classic North Indian flavor.
- Versatile Culinary Topping: Adds a savory crunch when sprinkled over everyday morning meals like poha, upma, chaat preparations, or piping hot biryani.
Authentic North Indian Teatime Snack
Santushti Dalmoth Namkeen brings classic Indian snacking straight to your kitchen table. Rooted in traditional recipes, this mix features crunchy whole masoor dal blended with fine besan sev. Santushti tosses every batch in dry spices that balance tangy and chatpata notes. Pour a bowl alongside evening chai or serve it to guests. It delivers a sharp, crispy texture that hits the spot when you crave something savory.
Santushti uses traditional frying methods so the lentils keep their firm bite. The thin gram flour strands keep the mix light, so it never feels heavy or greasy. It fits right into holiday spreads, family get-togethers, or quiet snack breaks when you want a quick taste of home.
Quality Ingredients and Preparation
The clean taste comes down to simple ingredients. Santushti cooks this mix in groundnut oil, which brings out a subtle nutty aroma without overpowering the spice blend. Gram flour forms the base of the crunchy sev, while selected spices give it a mild kick and a tangy finish.
Each batch gets mixed thoroughly to spread the spices evenly. You get a clean, crunchy bite free from artificial colors, letting the natural golden tone of the lentils and sev come through.
Serving Suggestions and Pairing Ideas
It tastes great straight out of the bag, but you can also use it to garnish everyday meals. Toss a handful over hot poha, upma, or sabudana khichdi for extra crunch. It works well over street food favorites like bhel puri, ragda patties, and dahi chaat.
Try sprinkling some over biryani, curd rice, or a fresh green salad for a spicy bite. You can also mix it with chopped onions, green chilies, fresh coriander, and a squeeze of lime for a fast evening bhel.
About Santushti
Santushti is a regional snack brand based in Ujjain, known for its traditional namkeens, sevs, and savory mixes. The brand focuses on classic recipes and reliable raw materials. Their focus on crisp freshness has made them a familiar name across Indian households.
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Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.
