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Radhe Prem Ki Mithaas Jaggery Kaju Katri | Indian Cashew Sweet | Natural Jaggery Mithai

USD 34.95USD 41.1215% off
1

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Oct 19 - Oct 20
Delivered
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Product Highlights

  • Traditional Recipe: Finely ground cashews combine with unrefined jaggery to produce a smooth, soft texture that brings back authentic festive memories.
  • Refined Sugar Alternative: Swaps white sugar for natural jaggery, adding an earthy caramel undertone to the classic diamond-cut cashew fudge.
  • Pure Festive Delight: Topped with delicate silver varakh, these classic mithai pieces make a lovely present for family gatherings and holiday celebrations.

Authentic Indian Sweetness Made with Jaggery

Radhe Prem Ki Mithaas Jaggery Kaju Katri puts a unique spin on a classic Indian dessert. Crafted in Gujarat, this sweet replaces plain refined white sugar with raw jaggery. The brand grinds rich cashew nuts into a soft dough, cooks it with unrefined sweetener, and rolls it into iconic diamond slices. Delicate silver leaf tops off every single piece for an instant dose of nostalgia.

Finding genuine mithai that tastes fresh is tough when you live overseas. These batches keep that tender texture and rich nut flavor intact. Serve them alongside hot tea or present them during holiday rituals. They bridge the gap to home seamlessly through real regional taste.

Pure Ingredients and Natural Recipe

This jaggery cashew sweet relies on a short list of simple ingredients to build its soft texture and rich mouthfeel.

Cashew Nuts: Quality cashews form the smooth base. The brand grinds them fine so every bite melts on your tongue without any grit.

Natural Jaggery: Used instead of processed sugar. It gives the sweet a deeper golden hue and subtle caramel notes.

Edible Silver Varakh: Fine silver foil sits on top, keeping the authentic look expected of Indian festive sweets.

Serving Suggestions and Festive Pairings

Jaggery Kaju Katri fits right into seasonal parties and weekend treats. Set these diamond pieces on a tray with salty snacks like bhakharwadi or spicy dry fruit kachori during Diwali or Raksha Bandhan. Rich jaggery pairs wonderfully with savory bites.

Plate two pieces after dinner with warm cardamom milk or hot chai. You can also pack a few pieces to share with coworkers and friends at international potlucks or community events.

About Radhe Prem Ki Mithaas

Based in Gandhinagar, Gujarat, Radhe Prem Ki Mithaas is known for making regional sweets and snacks. Their sweet makers focus on clean production and reliable local ingredients, staying true to traditional recipes that families have enjoyed for decades.

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Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What sets Jaggery Kaju Katri apart from standard white sugar Kaju Katli?
Standard katli relies on refined white sugar for sweetening. This version uses raw unrefined jaggery instead, giving the pieces a richer amber color and deep molasses flavor.
Are artificial dyes used in Radhe Jaggery Kaju Katri?
No. The warm golden tone comes naturally from cooked jaggery and ground cashews without artificial food coloring.
What is the best way to keep these cashew sweets soft?
Keep the box in a cool spot out of direct sunlight. Transfer leftovers into an airtight container to keep the edges soft.
Is this jaggery mithai suitable for a strictly vegetarian diet?
Yes. Radhe Prem Ki Mithaas prepares this product using only plant-based sweet ingredients and edible silver foil.