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Purshottam Sweets Fafda Gathiya | Traditional Gujarati Snack Combo | Authentic Besan Namkeen

USD 21.24USD 25.5917% off
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Nov 11 - Nov 12
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Product Highlights

  • Authentic Gujarati Flavor: Offers a classic combination of crispy fafda and savory gathiya, crafted using traditional recipes and pure gram flour.
  • Fried in Groundnut Oil: Prepared using quality groundnut oil with zero palm oil, delivering a wholesome crunch and natural aromatic spice flavor.
  • Freshness Sealed Packaging: Hygienically packaged to retain crispiness, making it ideal for teatime breaks, festive celebrations, or thoughtful family gifts.

Crispy Fafda Gathiya Combo for Authentic Teatime Snacking

Purshottam Sweets Fafda Gathiya brings traditional Gujarati farsan to your kitchen table overseas. This mix combines paper-thin, crunchy fafda strips with soft-crunch gathiya. You get two distinct textures in every single bite. The chefs follow old-school recipes from legendary sweet shops, capturing the exact taste of Sunday morning breakfast stands in Gujarat.

Batch quality stays strictly controlled. Families living abroad can trust the clean, authentic taste. Eat it with your morning tea. Serve it when guests stop by during festivals. It hits the spot every time.

Wholesome Ingredients and Traditional Recipe

Good farsan starts with good flour. Purshottam Sweets uses fine gram flour (besan), kneading it into a smooth dough with carom seeds (ajwain), cracked black pepper, and salt. They shape the dough by hand before frying. They fry every batch in pure groundnut oil. No palm oil ever touches this mix, keeping the crunch light and the spices clear without heavy grease.

Serving Suggestions and Pairing Ideas

This namkeen works for quick everyday breaks and big holiday spreads. Munch on a handful alongside hot masala chai or South Indian filter coffee. For a real Sunday feast, team up this salty crunch with sweet, warm jalebis, spicy papaya sambharo, and fried green chilies.

Set a bowl out on party snack tables. Pack a box for long road trips. It stays crisp whenever you need a quick savory bite.

About Purshottam Sweets

Purshottam Sweets (Kandoi Haribhai Damodar Mithaiwala) carries decades of heritage making traditional Indian snacks and sweets. They stick to pure ingredients and original cooking methods. Generations of families rely on them for authentic Gujarati farsan.

Why Buy from TheDesiFood.com

We connect Indians living abroad with their favorite foods from home. We source items directly from original brand vendors across India so you get fresh stock. We ship across 100+ countries, including the USA, UK, Canada, Australia, Germany, and the UAE, taking care of customs so your package arrives smoothly.

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Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What ingredients are used in Purshottam Sweets Fafda Gathiya?
This snack is made primarily from gram flour (besan), pure groundnut oil, salt, and select Indian spices such as carom seeds (ajwain) and black pepper.
Is palm oil used in cooking this fafda gathiya?
No, Purshottam Sweets prepares this namkeen using pure groundnut oil and avoids palm oil entirely for better quality and taste.
How should I store Fafda Gathiya after opening the packet?
Transfer the contents to a clean, dry, airtight container immediately after opening and keep it in a cool place away from moisture to retain crispness.
Does this product contain gluten?
Yes, while besan is naturally gluten-free, the product is processed in a facility that handles wheat, so it contains traces of gluten.