Prakash Namkeen Laung Sev | Authentic Indori Clove Sev | Spicy & Crispy Snack
Delivery in 2 - 5 business days to USA
Product Highlights
- Infused with Clove: Crafted with quality chickpea flour and genuine cloves, giving every crunchy bite a sharp, aromatic burst of traditional Indori flavor.
- Crispy Snack Option: Deep-fried to crisp perfection using classic recipes, providing an irresistible side crunchy texture for tea breaks or festive meal spreads.
- Versatile Culinary Topping: Instantly elevates household chaats, poha, misal, and curry dishes by adding an authentic spicy kick straight from Malwa kitchens.
Bring the Taste of Indore to Your Kitchen
Prakash Namkeen Laung Sev captures the classic taste of Malwa cooking in a crunchy, bite-sized snack. Made from fine gram flour (besan) mixed with sharp clove oil and ground spices, this namkeen pack brings a signature fiery bite. That bold punch of clove works together with hot spices to satisfy real Indian savory cravings anywhere across the globe.
Every batch follows long-standing Indori snack methods. Prakash Namkeen presses the spiced dough into thin strands and fries them until they turn light and crispy. Free from cheap fillers, this mix keeps the deep aroma and clear heat that spice lovers look for.
Authentic Quality Ingredients
This fried savory relies on a simple set of real ingredients to pack its punch. High-grade chickpea flour forms the base, delivering a solid, airy crunch. Natural clove extract and fresh spices bring the main heat and fragrance. Black pepper, red chili powder, salt, and edible vegetable oil round out the recipe, making sure each piece carries full spice without dripping oil.
Serving Suggestions & Culinary Uses
Prakash Namkeen Laung Sev works great as a quick tea-time snack. Its sharp taste also turns it into an easy ingredient for daily cooking. Toss a big handful over hot Indori poha or upma to add quick crunch and heat. It stays a must-have topping for street foods like sev puri, dahi puri, and bhel puri.
Sprinkle this spiced sev on dal khichdi, curd rice, or spicy misal to upgrade quiet meals at home. Mix it with diced onions, tomatoes, fresh cilantro, and lemon juice for an easy evening snack.
About Prakash Namkeen
Based in Indore, Madhya Pradesh, Prakash Namkeen built its reputation on real Malwa recipes. The brand focuses on precise spice blends and strict quality standards, crafting traditional namkeens that bring nostalgic regional tastes to kitchens everywhere.
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