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Patanjali Jawar Atta

USD 17.21USD 20.2515% off
1

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Order Placed
Today
Dispatched
Sep 24 - Sep 25
Delivered
Sep 27 - Sep 30

Product Highlights

  • Patanjali Jawar Atta is a premium-quality flour made from finely ground sorghum grains (jowar), a naturally gluten-free and nutritious alternative to wheat flour. Ideal for those with gluten sensitivities or anyone seeking a healthier diet, this atta is perfect for making soft and wholesome chapatis, rotis, and porridge.

 Key Features

  • 100% Sorghum Flour: Made from high-quality jowar grains.

  • Gluten-Free: Suitable for individuals with gluten intolerance.

  • High in Fiber: Supports digestive health.

  • Rich in Nutrients: Contains essential vitamins and minerals.

  • Versatile Use: Ideal for making chapatis, rotis, porridge, and more.