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Om Namkeen Kanda Sev | Crispy Onion Flavored Indori Sev | Traditional Tea Time Snack

USD 16.84USD 19.8115% off
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Oct 30 - Oct 31
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Product Highlights

  • Authentic Indori Flavor: Made with classic Malwa recipes. It brings a punchy onion taste and a crisp snap to every single bite.
  • Versatile Culinary Topping: Works on morning poha, evening chaat, or misal. You can also eat it plain with a hot cup of chai.
  • Direct Sourcing and Quality: Prepared using quality pulse flours and regional spices. Freshness and original texture stay intact during overseas transit.

Crispy Onion Flavored Savory Snack from Indore

Om Namkeen Kanda Sev brings the real taste of Indori street food straight to your kitchen. The brand makes this snack with a simple base of moth flour and gram flour. They mix in savory onion spices that balance gentle heat with a nice tangy kick. Fried until golden, it gives you a light, crunchy option when you want something different from standard bhujia.

Finding real regional namkeen while living overseas is rarely easy. This Kanda Sev delivers that familiar taste you usually find in neighborhood sweet shops. Kids and adults love the snap, making it an easy pick for everyday tea breaks or family get-togethers.

Quality Ingredients and Craftsmanship

Moth bean flour and besan form the backbone of this snack. These ingredients give the strands a solid crunch and a subtle nutty flavor. Om Namkeen blends in onion powder, black salt, and red chili to season every batch evenly. They push the dough through thick presses and fry it in fresh vegetable oil. This clean process keeps the sev crisp without leaving a greasy feeling behind.

Serving Ideas and Uses

You can eat this sev right out of the bag, but it shines in other ways too. Throw a handful over warm poha or upma for an easy texture boost. It adds a great crunch on top of misal pav, ragda patties, and bhel. You can even mix it with puffed rice to make your own custom dry chevda at home. When guests drop by without notice, set out a quick bowl alongside cups of hot chai.

About Om Namkeen

Om Namkeen operates out of Indore, a city famous for its vibrant street food culture. The maker focuses on traditional Central Indian snacks, keeping old regional recipes alive while maintaining strict clean standards across their facilities.

Why Buy from TheDesiFood.com

The Desi Food ships authentic Indian snacks across the globe, including the USA, UK, Canada, UAE, Australia, Germany, and 100 other countries. We pick up stock fresh from local suppliers so your food arrives with plenty of shelf life left. You get fast global delivery and zero custom duty headaches, making it simple to order your hometown snacks whenever you want.

Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What is Kanda Sev made of?
Om Namkeen builds this snack with moth flour, besan, onion powder, black salt, red chili, and a blend of local Indian spices.
Is Om Namkeen Kanda Sev very spicy?
No. The flavor focuses heavily on savory onion notes with a moderate kick, so it sits at a comfortable middle-ground spice level.
How should I store Kanda Sev to keep it crisp?
Move the strands into a dry, airtight container as soon as you open the package. Store it in a cool pantry away from any dampness.
Can Kanda Sev be used as a food topping?
Definitely. It works great as a crunch layer on Indori poha, misal, bhel puri, or any homemade chaat dish.