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Olive Mithai Shop Kaju Poori | Traditional Cashew Sweet | Authentic Hyderabadi Recipe

USD 99.39USD 116.9315% off
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Order Placed
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Dispatched
Oct 16 - Oct 17
Delivered
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Product Highlights

  • Authentic Hyderabadi Taste: Crafted with blended cashews, refined sugar, and fragrant cardamom for a genuine local sweet shop taste.
  • Delightful Dual Texture: Offers a lightly crisp outer shell wrapped around a soft, melt-in-your-mouth cashew filling.
  • Ideal Festive Confection: A popular sweet choice for gifting, family parties, or casual snacking with hot chai.

Crisp and Tender Cashew Confection

Olive Mithai Shop Kaju Poori puts a unique spin on standard cashew sweets. Shaped like neat golden discs, this treat blends rich ground cashews with a soft hint of green cardamom. The outer shell gives you a gentle crunch. Inside, the filling stays soft and packed with warm nutty flavor. It brings genuine Hyderabadi sweet shop taste right to your home table.

Making this traditional sweet takes time and real practice. Olive Mithai Shop cooks fresh cashew paste with sugar until smooth. They wrap the mixture in thin flour dough and fry it slowly in ghee or oil. That gives the sweet its rich smell and distinct feel. It remains a big favorite during major festivals and weekend family get-togethers.

Quality Ingredients

Simple ingredients give Kaju Poori its classic taste:

Cashew Nuts (Kaju): Ground down to make a rich, nutty filling.

Sugar: Cooked to bind the cashew mix while keeping the nut flavor clear.

Cardamom Powder: Added to bring a warm spice scent to every piece.

All-Purpose Flour (Maida): Forms the light outer dough that gives the poori its shape and crisp shell.

Ghee or Cooking Oil: Used for frying to reach a rich golden finish.

Serving Suggestions and Pairing Ideas

Kaju Poori works well for many occasions. Set a few out on a party tray alongside salty snacks during Diwali, Eid, or Raksha Bandhan. The subtle sweet profile pairs nicely with strong masala chai or hot filter coffee in the late afternoon. You can also pack small boxes to hand out as simple sweet gifts to visiting friends and family.

About Olive Mithai Shop

Olive Mithai Shop started in Hyderabad over fifteen years ago. They build their reputation on traditional ghee sweets and fresh savory snacks. The brand focuses on classic kitchen methods while maintaining clean, modern production spaces. Each batch highlights their long commitment to traditional Indian confectionary crafts.

Why Buy from TheDesiFood.com

Getting fresh regional sweets overseas can feel tough. At TheDesiFood.com, we source directly from local vendors in India to get your order packed fresh. We ship these traditional treats directly to your doorstep in over 100 countries, including the USA, UK, Canada, UAE, Australia, and Germany. You get fast order updates, safe export packaging, and zero custom duty hassles every time.


Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What goes into making Olive Mithai Shop Kaju Poori?
The recipe uses cashew nuts, refined sugar, cardamom powder, all-purpose flour, and ghee or cooking oil.
How long does a pack of Kaju Poori remain fresh?
Keep the sweets in an airtight container away from heat and moisture. They stay fresh for 15 to 20 days after production.
Are there common allergens present in this sweet?
This product contains cashew nuts and wheat flour with gluten. Processing facilities may handle dairy and other tree nuts.
How do you pack Kaju Poori for international transit?
We send sweets in sealed, food-grade airtight containers. This protects the soft texture and shape across long transit routes.