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Olive Mithai Coconut Karam

USD 4.64USD 5.4515% off
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Order Placed
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Dispatched
Jul 10 - Jul 11
Delivered
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Product Highlights

  • Olive Mithai Coconut Karam is a delectable spicy coconut powder made with freshly roasted coconut, red chilies, and a blend of traditional South Indian spices. This unique Coconut Karam adds a rich, aromatic flavor to any dish and is perfect for mixing with rice, serving alongside dosa and idli, or using as a seasoning for your favorite curries. Its balanced combination of heat, tang, and the natural sweetness of coconut makes it an essential condiment in any South Indian kitchen.

Features:

  • Authentic South Indian Flavor: Crafted with fresh coconut, roasted to perfection, and blended with premium spices for that traditional South Indian taste.
  • Rich and Spicy: The perfect mix of heat from red chilies, the natural sweetness of coconut, and tanginess from tamarind and other spices.
  • All-Natural Ingredients: No preservatives or artificial additives. Just pure, high-quality ingredients that guarantee fresh and wholesome flavor.
  • Versatile: Use it to spice up rice, mix with dosa, chapati, or enjoy it as a chutney side for your meals.

Ingredients:

  • Roasted Coconut
  • Red Chili Powder
  • Tamarind
  • Mustard Seeds
  • Fenugreek Seeds
  • Salt
  • Jaggery
  • Asafoetida (Hing)
  • Oil (For Tempering)

Shelf Life:

12 months from the date of manufacture. Best consumed within 6 months after opening (refrigeration recommended).

Storage Instructions:

Store in a cool, dry place away from direct sunlight. After opening, refrigerate to maintain the freshness and flavor.

Benefits:

  • Rich in Healthy Fats: Coconut is an excellent source of healthy fats that promote heart health and provide long-lasting energy.
  • Aids Digestion: The spices in this mix, including tamarind and mustard, help stimulate digestion and maintain a healthy metabolism.
  • Natural and Healthy: Made with no artificial preservatives or additives, ensuring you enjoy only natural, fresh ingredients in every bite.
  • Boosts Immunity: The combination of coconut and spices provides antioxidants that help strengthen the immune system.

Usage Suggestions:

  • With Rice: Mix Coconut Karam with freshly cooked rice for a quick and tasty meal, or serve it alongside ghee for an extra layer of flavor.
  • With Dosa & Idli: Sprinkle generously over dosa or idli for an authentic South Indian touch to your breakfast.
  • As a Seasoning: Use as a seasoning for curries, vegetable stir-fries, or soups to enhance the flavor.
  • With Chapati: Enjoy with chapati, paratha, or any flatbread for a tangy, spicy dip.
  • As a Snack: Sprinkle over roasted nuts or crispy snacks for a spicy, aromatic treat.

Why Choose Olive Mithai Coconut Karam?

At Olive Mithai, we pride ourselves on bringing you authentic, high-quality homemade spice mixes. Our Coconut Karam is made with fresh, roasted coconut and a balanced mix of spices to give you an authentic South Indian flavor in every bite. Perfect for all your favorite South Indian dishes, this spice mix offers a rich, flavorful experience without any artificial additives.