Muni Pendawala Coconut Katri | Gujarati Kopra Pak Sweet | Soft Mawa & Coconut Mithai
Delivery in 2 - 5 business days to USA
Product Highlights
- Traditional Bhavnagar Recipe: Crafted in Gujarat with fine desiccated coconut and rich mawa, offering a soft, moist texture infused with fresh aromatic cardamom.
- Signature Diamond Cut: Slow-set to hold natural coconut moisture, each piece is neatly sliced into diamond Katri shapes for elegant festive serving.
- Pure & Minimalist Ingredients: Made without synthetic colors or fillers, keeping the authentic flavor of pure ghee, condensed milk solids, and shredded coconut intact.
Authentic Gujarati Coconut Katri Sweets
Muni Pendawala Coconut Katri brings the real taste of traditional Gujarati mithai directly to your door when living abroad. Originating from Bhavnagar, this classic Kopra Pak style sweet stands out for its snowy appearance and tender bite. It isn't dense like heavy flour sweets or dry like basic coconut bars. Muni Pendawala combines fine coconut shreds with rich milk solids so every slice stays soft, juicy, and fragrant.
Their kitchen slow-cooks the coconut with pure ghee and mawa. This helps the natural oils blend right into the condensed milk solids. Cut into clean diamond shapes, the sweet delivers a balanced taste with a subtle touch of ground cardamom. Serve it on festival thalis or enjoy a piece with your evening tea when you want a real taste of home.
Pure Confectionery Ingredients
Every batch uses high-grade ingredients without artificial food colorings. The rich taste comes straight from simple elements:
Fine Desiccated Coconut: Gives the soft bite and light nutty flavor.
Fresh Milk Solids (Mawa): Adds a creamy texture that holds the sweet together.
Pure Ghee & Sugar: Brings out a rich aroma and just enough sweetness.
Cardamom Powder: Adds a gentle floral spice that rounds out the coconut.
Serving & Storage Suggestions
This light coconut mithai works well in gift boxes, puja prasad, or weekend party platters. Grab a piece alongside hot masala chai or enjoy it as a quick dessert after lunch. Since the recipe uses fresh mawa and real coconut oils, store your package in a cool, dry place when it arrives. Put it in the fridge during warmer months to keep the slices soft and intact across its 10 to 12 day shelf life.
About Muni Pendawala
Muni Pendawala started in Sihor and grew into a household name across Bhavnagar, Gujarat. Operating for over a century, the brand relies on classic recipes passed down through generations. They stick to traditional batch-cooking methods to produce reliable Saurashtra sweets and savory namkeens.
Why Buy from TheDesiFood.com
Getting fresh regional mithai overseas isn't always easy. At TheDesiFood.com, we source fresh batches from local vendors across India to keep quality high. We pack every box with care and handle the shipping logistics so you get your sweets without custom duty hassles. We deliver to customers living in the USA, UK, Canada, UAE, Australia, Germany, and over 100 countries worldwide.
Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.