MTR Breakfast Mix Khaman Dhokla

MTR Breakfast Mix Khaman Dhokla About the Product This deliciously light and fluffy snack comes to you from Gujarat. This finger-licking traditional snack can be rustled up in an instant to satisfy those hunger pangs. Ingredients Bengal Gram Flour (64%), Semolina, Sugar, Acidity Regulator (E 330), Salt, Raising Agent 500(Ii), Turmeric Powder, Asafoetida. Rice Flour, Ani Caking Agent Silica (Ins 551) Nutritional Facts Nutritional Values Per Serving (45G) Energy (Kcal) - 355.3 Protein (G) - 16 Carbohydrates (G) - 65 - Sugar (G) - 14 Dietary Fibre (G) - 6.4 Fat (G) - 3.5 - Saturated Fat (G) - 0.4 - Trans Fat (G) - 0 Sodium (Mg) - 1200 How to Use Mix 1 measure of MTR Khaman Dhokla mix with 4 tbsp cooking oil and 1 by 2 measure water to form a smooth batter.Grease 2 baking trays/plates with little oil and pour equal quantities of batter into each tray/plate (So as to obtain required thickness and proper puffing of the dhoklas).Steam the batter on high flame for 15 minutes. Sprinkle sugar syrup on the steamed batter.For sugar syrup - Take 4 tbsp water and 1 tbsp sugar, mix well and boil for 1 minute.For seasoning - Heat 1 tbsp edible oil, add 1 by 4 tsp mustard and a pinch of Asafoetida (Hing), cool the Dhokla slightly, evenly spread the seasoning on top.Garnish with grated coconut and finely cut coriander leaves.Cut into cubes and serve.