Maggi 2-Minute Masala Instant Noodles
Delivery in 4 - 5 business days to USA
Product Highlights
- India’s favourite Masala Noodles, MAGGI 2-minute Noodles, now come with the goodness of Iron. Each portion (70g) of MAGGI Masala Noodles provides you with 15% of your daily Iron requirement (*as per the Daily Dietary Allowances for an Adult Sedentary Male (ICMR 2010). Containing your favourite masala taste, MAGGI noodles are made with the choicest quality spices. Make your bowl of MAGGI even better by chopping up some vegetables, dropping in an egg or throwing in your favourite ingredients.
Ingredients Noodles: Refined wheat flour (Maida), Palm oil, Iodised salt, Wheat gluten, Thickeners (508 & 412), Acidity Regulators (501 (i) & 500 (i)) and Humectant (451(i)). Masala Tastemaker : Mixed spices (25.6%) (Onion powder, Coriander powder, Turmeric powder, Red chilli powder, Garlic powder, Cumin powder, Aniseed powder, Ginger powder, Fenugreek powder, Black peeper powder, Clove powder, Green cardamom powder & Nutmeg powder), Refined wheat flour (Maida), Hydrolysed groundnut protein, Sugar, palm oil, Iodised salt, Starch, Thickener(508), Flavour enhancer (635), Toasted onion flakes, Acidity regulator (330), Mineral, Colour (150d) and Wheat gluten. Contains Wheat and Nut. May contain Milk, Mustard, Oats and Soy. Nutritional Facts Amount per serving 100 g Energy - 389 kcal, Protein - 8.2 g, Carbohydrate - 59.6 g Total Sugars - 1.8 g, Added Sugars - 1.4 g, Fiber - 2.0 g, Total Fat - 13.5 g, Saturated Fat - <8.2 g, Trans Fat - <0.13 g, Sodium - 1028.3 mg, Iron - 6.90 mg How to Use Boil 1½ cup of water and add the TASTEMAKER along with the noodle cake broken into 4. Cook for 2 minutes in an open pan, while you stir occasionally. Do not drain the remaining water. Serving Instructions: Garnish with your favourite veggies and serve hot.