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Lopchu Tea Estate Darjeeling Golden Orange Pekoe | Darjeeling Black Tea | Smoky and Earthy Chinary Tea

USD 17.55USD 20.6515% off
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Product Highlights

  • Smoky and Woody Notes: Lopchu crafts this second flush Chinary black tea with a high-fired, smoky flavor that stays delicious and consistent all year.
  • High-Altitude Tea Garden: The leaves grow 4,800 feet high in the misty Darjeeling hills. Hand-picked harvests capture the crisp, fresh air of the Himalayas.
  • Rich in Antioxidants: This dark amber tea naturally packs protective antioxidants. Every cup serves up a clean, refreshing taste to brighten your daily routine.

A Unique Smoky Darjeeling Brew from Lopchu Estate

Lopchu Tea Estate Darjeeling Golden Orange Pekoe is a special black tea that stands out from standard Darjeeling options. The estate grows these plants on the hilly slopes of northeastern Darjeeling at 4,800 feet. Tea drinkers love this blend for its high-fired, smoky, and woody flavor. It brews into a dark amber cup with a deep, earthy sweetness instead of the light floral notes common in other teas. You will notice hints of raw fruits and red berries mixed with rich charred wood aromas. It finishes clean and smooth, leaving a pleasant taste that tea fans worldwide enjoy.

Pure Single-Origin Ingredients

This package contains one clean ingredient:

  • 100% Chinary Black Tea Leaves: These are high-grade Golden Orange Pekoe (GOP) leaves. Lopchu harvests them during the second flush season on their historic estate.

Perfect Brewing and Serving Suggestions

Getting the best flavor from these loose leaves requires a little care. Heat fresh water to about 185°F to 194°F (85°C to 90°C). Put one or two teaspoons of tea into your favorite teapot. Pour the hot water over them and let them steep for four to five minutes before straining.

This tea has a strong, smoky body that makes it highly versatile. Drink it black to taste the subtle fruit and muscatel notes. It also holds up well to a splash of milk and some sugar. The milk softens the bite and brings out the sweet, woody undertones. Sip a hot cup alongside light biscuits, evening snacks, or savory bites like samosas and mathri.

About Lopchu Tea Estate

Founded back in the 1860s, Lopchu Tea Estate is among the oldest tea gardens in Darjeeling. The name comes from the local Lepcha dialect. The 226-acre estate sits between Darjeeling and Kalimpong, looking out over the Kanchenjunga peak. Lopchu is famous for keeping their flavor profile steady all year, which has made their smoky tea a favorite for global collectors.

Why Buy from TheDesiFood.com

Living abroad makes it tough to find authentic regional Indian teas. At TheDesiFood.com, we bring the true taste of India's tea gardens right to your door. We partner with local vendors so you get fresh, high-quality products. If you live in the USA, UK, Canada, Australia, Germany, or the UAE, we ship directly to you. We deliver to over 100 countries with zero customs hassles. Order your bag of Lopchu tea today to enjoy a warm cup of home.

Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What makes Lopchu Darjeeling tea taste smoky?
The tea makers at Lopchu use a traditional high-firing roasting method during production. This process gives the leaves their earthy sweetness and charred-wood smell, keeping the taste consistent in every batch.
Can I add milk and sugar to Lopchu Golden Orange Pekoe?
Yes. While many Darjeeling teas are too delicate for milk, this high-fired blend has a strong body that tastes great with milk and sugar.
Does Lopchu Darjeeling Black Tea contain caffeine?
Yes, it does. Since it is made from Chinary tea leaves, it naturally contains caffeine. The second flush oxidation process leaves you with a moderate caffeine kick.
How should I store Lopchu loose leaf tea to keep it fresh?
Keep the loose leaves in an airtight jar. Put the jar in a dark, cool pantry away from moisture, sunlight, and strong spices to protect the smoky smell.