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Product Highlights

  • Shrikhand is a semi-soft, sweet-and-sour dairy product made from lactic-fermented curd. The curd (dahi) is partially strained through a cloth to remove the whey, resulting in a solid mass known as chakka, which is the primary ingredient for Shrikhand.

This chakka is then mixed with the appropriate amount of sugar and other ingredients to produce Shrikhand.