Kandoi Bhogilal Mulchand Sing Jaggery Chikki | Authentic Gujarati Peanut Brittle | Traditional Winter Sweet
Delivery in 2 - 5 business days to USA
Product Highlights
- Heritage Gujarati Recipe: Crafted using traditional sweet-making methods from Ahmedabad's famous 1845 sweet makers, offering authentic regional flavor and perfect crispness.
- Wholesome Ingredients: Made with slow-roasted premium peanuts, unrefined natural jaggery, and pure ghee without added preservatives or artificial flavorings.
- Energizing Snack: Combines nutty richness and rich jaggery sweetness, providing a natural source of protein and wholesome energy for festive snacking.
Authentic Gujarati Peanut Brittle Snack
Kandoi Bhogilal Mulchand Sing Jaggery Chikki brings the taste of iconic Gujarati mithai right to your home. This traditional peanut brittle, locally called sing chikki, combines slow-roasted peanuts with dark, melted jaggery and pure ghee. Every bite gives you a satisfying crunch and the deep sweetness of natural gur. It contains zero refined sugars or artificial additives.
Indian households treasure chikki during winter and festive occasions like Uttarayan, Makar Sankranti, and Diwali. It also works as an easy everyday treat. The combination of healthy fats from peanuts and iron-rich jaggery makes it a smart choice over processed candy bars.
Pure & Simple Ingredients
Simple, high-quality ingredients make this brittle stand out:
Roasted Peanuts (Sing): Slow-roasted peanuts give the brittle its crisp texture, warm aroma, and rich nuttiness.
Jaggery (Gur): Pure unrefined cane sugar holds the peanuts together and delivers balanced sweetness.
Ghee: A touch of pure clarified butter rounds out the sweet flavor and gives the chikki its classic gloss.
Serving Suggestions & Ways to Enjoy
Eat this brittle straight out of the package whenever you want a genuine Indian sweet. You can crumble a piece over your morning oatmeal for extra crunch. It tastes great alongside hot masala chai or filter coffee during your afternoon break. Try sprinkling crushed chikki over vanilla ice cream or warm milk pudding for a quick dessert. Slip a few pieces into your bag or lunchbox for energy on busy days.
About Kandoi Bhogilal Mulchand
Kandoi Bhogilal Mulchand opened in Ahmedabad back in 1845. They are one of Gujarat's oldest and most respected sweet makers. With over 175 years of experience, the brand is known for classic vegetarian recipes and strict quality standards. They make everything from Mohanthal to crisp chikkis using traditional techniques that preserve authentic Indian sweet culture.
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