Kandoi Bhogilal Mulchand Chana Jor Garam | Roasted Spiced Chickpea Snack | Traditional Gujarati Namkeen
Delivery in 2 - 5 business days to USA
Product Highlights
- Authentic Gujarati Recipe: Made with roasted flattened chana and a classic mix of tangy dried mango and jaljeera spices for a solid crunch.
- Balanced Spice Profile: Seasoned with black salt, red chilli, cumin, and white pepper. Every bite gives you that true roadside chaat flavor.
- Versatile Teatime Snack: Eat it straight from the bag. Or toss it with chopped onion, tomato, and lemon juice for quick street chaat.
Traditional Spicy Flattened Chickpea Snack
Kandoi Bhogilal Mulchand Chana Jor Garam brings classic street chaat flavor right to your kitchen. The brand takes split gram lentils, flattens them, and roasts them until perfectly crisp. This iconic namkeen offers a satisfying bite every single time. Pour a bowl during evening tea, share it with family, or grab a handful for late night cravings. It brings authentic western Indian snack culture straight to your table.
Authentic Seasoning and Ingredients
The real highlight here is the bold spice coating. Kandoi covers the flattened chana in edible oil, black salt, white pepper, cumin powder, and fiery red chilli. They also toss in tangy dried mango powder, citric acid, and aromatic jaljeera powder for a sharp sour kick. Made without synthetic flavoring, these raw ingredients build a savory, spicy crunch with just enough tang.
Serving Suggestions and Easy Chaat Recipes
Eating it plain is great, but this crispy mix also works as a base for quick snacks. Want classic street chaat? Dump the mix in a bowl, add chopped onions, ripe tomatoes, fresh coriander, and a splash of lime juice. Throw in diced green chillies if you want more heat. You can also sprinkle it over boiled potatoes, puffed rice, or yogurt for extra texture and bite.
About the Brand
Kandoi Bhogilal Mulchand has made sweets and savories in Gujarat since 1845. Based in Ahmedabad, this heritage brand is famous for sticking to traditional recipes and original preparation steps. Their wide range of sweets and crisp namkeens sets a high standard for traditional Indian snacks.
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