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Kailash Sweets & Snacks Dry Fruit Kachori | Stuffed Savory Pastry | Authentic Gujrati Farsan

USD 39.91USD 46.9515% off
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Loved by50,000+ Customers
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Order Placed
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Dispatched
Oct 16 - Oct 17
Delivered
Oct 19 - Oct 22

Product Highlights

  • Authentic Surti Recipe: Made with traditional Surti farsan techniques, offering a golden pastry shell packed with a rich, aromatic center.
  • Rich Dry Fruit Stuffing: Stuffed with crunchy cashews, sweet raisins, and a tangy spice blend made with pomegranate seeds, amchur, and hing.
  • Long-Lasting Tea Companion: Deep-fried slow to stay crisp, giving you a shelf-stable savory snack that pairs naturally with your afternoon tea.

Crispy Stuffed Dry Fruit Kachori

Kailash Sweets & Snacks brings the street food culture of Surat straight to your kitchen table. Unlike fresh kachoris that go soft fast, this dry farsan features a fried pastry crust that seals in flavor while preserving a firm crunch. Every bite delivers a quick contrast of textures alongside sweet, tangy, and spicy notes.

Making real Indian farsan at home takes time. You have to knead dough, prepare fillings, and manage low-heat frying. Kailash Sweets does the heavy lifting so you can enjoy original regional snacks without spending hours over a hot stove. It brings back those familiar tastes of festival platters and local sweet shops back home.

Carefully Selected Ingredients

The outer shell uses a crisp blend of refined wheat flour and gram pulse flour. The brand fries these pastries in quality vegetable oils and clarified butter (ghee) to get that light, layered crunch. The center features split cashews and sweet raisins combined with dried pomegranate seeds and mango powder. They season the mix with whole coriander, cumin, fennel, nutmeg, clove, salt, and asafoetida (hing).

Serving Suggestions and Pairing Ideas

This dry fruit kachori fits right into your daily snack routine. Serve two or three pieces alongside a hot cup of masala chai or filter coffee when your afternoon hunger hits. If you have guests over, set these round bites on a tray with green mint chutney, sweet tamarind sauce, or salty nuts.

You can even crush a piece inside a bowl with yogurt, date chutney, and thin sev to build a fast chaat at home. The firm shell holds up well, making it a reliable option for road trip snacks, picnic baskets, or holiday gift packs.

About Kailash Sweets & Snacks

Based in Surat, Gujarat, Kailash Sweets & Snacks builds on decades of regional food heritage. The brand focuses on traditional recipes and consistent quality, remaining a trusted name across India for classic namkeens, sweets, and savories.

Why Buy from TheDesiFood.com

Living abroad should never prevent you from enjoying your favorite Indian snacks. TheDesiFood.com sources authentic items directly from local Indian suppliers and ships them worldwide. Whether you stay in the USA, UK, Canada, UAE, Australia, or Germany, we handle global shipping across 100+ countries so your orders arrive smoothly without custom duty troubles.

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Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What gives Kailash Dry Fruit Kachori its unique taste profile?
The flavor comes from balancing a fried crust with a filling made of raisins, cashews, dried pomegranate seeds, amchur, and roasted spices like cumin and fennel.
Is this product ready to eat directly from the pack?
Yes, it comes fully cooked and fried. You can eat it straight from the package with no need for heating or prep.
How should I store dry fruit kachoris after opening?
Transfer them into an airtight container. Keep the box in a cool, dry spot away from sunlight to keep the pastry shell crisp.
Does this snack contain nuts or dairy products?
Yes, it contains whole cashew nuts and clarified butter (ghee), so it is not suitable for those with nut or dairy allergies.