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Kailash Sweets & Snacks Motichoor Ladoo | Traditional Ghee Mithai | Saffron & Cardamom Flavor

USD 38.97USD 45.8415% off
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Product Highlights

  • Authentic Ghee Recipe: Made with fine gram pulse flour, rich clarified butter, and pure sugar syrup for a soft, melt-in-your-mouth texture.
  • Aromatic Saffron & Cardamom: Blended with real saffron strands and green cardamom powder for a classic, rich Indian dessert flavor.
  • Surat's Heritage Sweets: Sourced straight from Kailash Sweets in Surat, bringing authentic Gujarati confectionery traditions right to your door abroad.

Classic Surat Confectionery for Every Celebration

Motichoor Ladoo is a staple across Indian homes during festivals and family gatherings. Kailash Sweets & Snacks makes these iconic sweets in Surat, frying tiny pearls of gram flour batter in pure clarified butter until golden. Each sweet ball offers a gentle balance of sugar and spice that melts quickly on your tongue.

Creating these delicate ladoos takes real precision. The kitchen team passes a batter made from high-grade gram pulse flour and a bit of refined wheat flour through perforated spoons into hot ghee. Once fried, these golden boondi pearls soak in a warm sugar syrup mixed with real saffron strands, fragrant cardamom, and crisp almond pieces.

Pure Ingredients and Flavor Profile

Kailash Sweets uses traditional, reliable ingredients. Rich clarified butter brings out the deep, nutty taste of the chickpea flour. Real green cardamom adds a clean lift, while natural saffron gives the sweets their golden shade and pleasant aroma. Sugar and glucose hold everything together, keeping the texture soft and moist.

Serving Suggestions and Enjoyment

Set these sweets out during festive dinners or holiday parties. They work well next to savory snacks like bhakarwadi, mathi, or spicy chevda on a festive tray. Pour a hot cup of masala chai to drink alongside them, or serve them warm right after lunch. You can top them with chopped pistachios or silver leaf before guests arrive.

About Kailash Sweets & Snacks

Located in Surat, Gujarat, Kailash Sweets & Snacks is well known for traditional Indian mithai, dry fruit sweets, and crispy namkeen. They stick to time-tested regional recipes and careful food safety practices, making them a trusted choice for generations.

Why Buy from TheDesiFood.com

TheDesiFood.com sends fresh, regional Indian sweets straight to your doorstep around the world. If you live in the USA, UK, Canada, UAE, Dubai, Australia, or Germany, you can order genuine Indian sweets without stress. We work with local suppliers across India, offering fast worldwide shipping to over 100 countries with no custom duty hassles

Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What are the main ingredients in Kailash Motichoor Ladoo?
These sweets contain gram pulse flour, clarified butter (ghee), refined wheat flour, almonds, sugar, saffron, cardamom, and glucose.
Are these Motichoor Ladoos made with pure ghee?
Yes, Kailash Sweets prepares these traditional sweets with genuine clarified butter (ghee) for a rich taste.
How should I store Motichoor Ladoo after opening?
Keep the box in a cool, dry spot inside a sealed container to retain its soft texture.
Are there any nuts added to this sweet?
Yes, sliced almonds are mixed into this classic recipe.