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Kaant Foods Punjabi Tadka Khakhra | Roasted Whole Wheat Snack | Authentic North Indian Spice

USD 13.56USD 16.3417% off
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Nov 02 - Nov 03
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Product Highlights

  • Spicy Punjabi Masala: Packed with a fiery mix of traditional Punjabi tadka spices, black salt, and iodised salt for a sharp, tangy taste.
  • Roasted Whole Wheat Crispiness: Made from whole wheat flour (atta) and roasted until thin and crunchy. Get a satisfying snap in every single bite.
  • Convenient Long Shelf Life: Stays crisp for up to 150 days from manufacturing. Perfect to keep in the pantry for quick tea-time munching.

Savor Bold North Indian Flavors Overseas

Kaant Foods Punjabi Tadka Khakhra brings the rich taste of North Indian home cooking straight to your pantry, no matter where you live abroad. This thin, roasted flatbread blends the light crunch of Gujarati khakhra with bold Punjabi tadka spices. Roasted to a deep golden crisp, each piece delivers a sharp, savory bite that instantly brightens up your snack break.

Finding fresh, well-spiced snacks outside India is rarely easy. Kaant Foods packs these whole wheat crisps tightly to hold their full flavor and crispness for months. Break off a piece between daily chores or grab a pack when you want a fast bite of home without any cooking.

Simple Ingredients and Authentic Spices

Whole wheat flour (atta) forms the base of this classic crisp, giving it a solid grain foundation. Kaant Foods blends their wheat with a spicy Punjabi tadka masala, balanced out with regular iodised salt and tangy black salt. They roast each layer thin using refined palmolein oil, hitting that perfect crunch without leaving your fingers greasy.

Without cheap filler ingredients, you get a clean spice flavor that tastes just like street food snacks back home. The black salt and roasted spices linger pleasantly on your palate. It pairs easily with cold drinks or a hot cup of tea.

Serving Ideas and Snack Pairings

These thin crisps taste great right out of the bag, but you can also use them to build fast meals. Pair a flatbread with hot masala chai or morning coffee for a simple breakfast. Crumble a piece into a bowl of fresh yogurt, or build a quick dry chaat by adding diced onions, ripe tomatoes, fresh cilantro, and a drizzle of sweet tamarind chutney on top.

You can also use these as a replacement for plain crackers or toast. Spread a light coating of mint chutney, butter, or soft cream cheese across the surface for a quick evening bite when friends stop by.

About Kaant Foods

Based in Surat, India, Kaant Foods produces popular namkeens, sweets, and traditional flatbreads like bhakhris and khakhris. The company stays close to original regional recipes and clean packaging standards, shipping classic Indian flavors to snack lovers all over the world.

Why Buy from TheDesiFood.com

Getting whole, fresh Indian snacks delivered overseas should be effortless. At TheDesiFood.com, we ship real Indian groceries to customers across more than 100 countries, including the USA, UK, Canada, Australia, Germany, and the UAE. We source stock directly from local Indian suppliers, clear customs smoothly without surprise fee charges, and pack every box securely so your khakhras arrive whole and ready to eat.

Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What are the main ingredients in Kaant Foods Punjabi Tadka Khakhra?
This snack uses whole wheat flour (atta), refined palmolein oil, black salt, iodised salt, and a distinct Punjabi tadka spice mix.
How long will this khakhra stay fresh in the pantry?
It maintains fresh quality for 150 days from the date it was packaged. Store opened pieces in a sealed container to keep moisture out.
Are there potential allergens listed on the package?
Wheat (gluten) is a primary ingredient. Kaant Foods notes that the factory also handles peanuts, tree nuts, sesame seeds, cumin, and soy.
What is the best way to store Kaant Foods Khakhra after opening?
Keep the remaining slices in an airtight glass or plastic jar. Store the container in a cool pantry away from moisture and direct sunlight.