Kaant Foods Moong Masala Bhakhri

Kaant Foods Moong Masala Bhakhri is a delightful fusion of nutrition and taste, handcrafted from a nourishing mix of whole wheat flour, moong (green gram) flour, oats flour, and roasted to perfection using refined palmolein oil. Infused with green chilli, turmeric powder, and iodized salt, it delivers a mildly spicy flavor with a satisfying crunch.

Moong dal is known for being high in plant-based protein and fiber, making this bhakhri not only tasty but also great for your health. Whether you're packing a lunchbox, enjoying a tea-time break, or reaching for a post-workout snack, this moong masala bhakhri is a versatile and filling choice.

With a shelf life of 150 days, it's a perfect pantry staple for guilt-free snacking.

Ingredients:

• Wheat Flour (Atta)

• Moong Flour (Green Gram)

• Oats Flour

• Refined Palmolein Oil

• Iodized Salt

• Sesame Seeds

• Green Chilli

• Turmeric Powder

Shelf Life:

150 Days from the date of manufacture

Storage Instructions:

• Store in a cool, dry place, away from direct sunlight

• Once opened, transfer to an airtight container to maintain crispness

Allergen Information:

May contain traces of:

• Wheat

• Peanuts

• Tree Nuts

• Sesame Seeds

• Cumin Seeds

• Soya

Key Benefits:

• High in Protein: Made with moong flour for a healthy protein boost

• Flavorful & Spiced: Mildly spiced with green chilli and turmeric

• Roasted, Not Fried: A light, crispy snack without excess oil

• Wholesome Ingredients: Includes oats and sesame for added nutrition

• Long Shelf Life: Remains fresh and crunchy for up to 150 days

Suggested Pairings:

• Curd or Raita

• Mint or Garlic Chutney

• Tea or Buttermilk

• Pickles or Yogurt-Based Dips