Kaant Foods Methi Thepla
Delivery in 3 - 5 business days to USA
Product Highlights
- KAANT FOODS Methi Thepla is a traditional Gujarati flatbread made with whole wheat flour, fresh fenugreek (methi) leaves, sesame seeds, and a blend of mild spices. Ready to eat and packed with authentic flavor, it’s a convenient and wholesome option for meals or travel.
Bring home the authentic taste of Gujarat with KAANT FOODS Methi Thepla — a soft, spiced flatbread made from wheat flour (atta) and enriched with fresh fenugreek leaves (methi), sesame seeds, and turmeric. Lightly seasoned and cooked with maize oil, this traditional snack is both delicious and satisfying.
Methi Thepla is a popular Gujarati staple known for its digestive properties and long shelf life, making it perfect for travel, tiffins, or quick meals. Whether paired with curd, pickle, or enjoyed on its own, it delivers home-style taste without the hassle of preparation.
At KAANT FOODS, our Theplas are prepared under hygienic conditions, without artificial flavors or colors. Preserved using E211 (sodium benzoate) for freshness, they retain their softness and flavor over time.
Product Information
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Product Name: Methi Thepla
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Brand: KAANT FOODS
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Ingredients: Wheat Flour (Atta), Maize Oil, Edible Salt, Sesame Seeds, Fenugreek Leaves, Turmeric Powder, E211 (Preservative)
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Form: Ready-to-eat flatbread
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Shelf Life: 50 Days
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Origin: Bharat (India)
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Best Served With: Curd, pickle, chutney, tea
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Specialty: Travel-friendly, preservative added for extended freshness
Storage Instructions
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Store in a cool, dry place
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Keep away from direct sunlight
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Once opened, transfer to an airtight container
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Do not refrigerate
Allergen Information
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Contains: Wheat and Sesame Seeds
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May contain traces of peanuts, tree nuts, cumin seeds, and soya