Kaant Foods Jwari Onion Flakes Bhakhri | Roasted Sorghum Flatbread | Traditional Spiced Namkeen Snack
Delivery in 3 - 5 business days to USA
Product Highlights
- Nutritious Jwari Grain: Made with traditional sorghum flour and wheat flour, providing rich wholesome fiber and a delightful rustic texture.
- Crispy Roasted Goodness: Carefully roasted to perfection in refined palmolein oil, creating a light, crunchy snack without heavy deep frying.
- Aromatic Onion Flavor: Seasoned generously with onion flakes, toasted sesame seeds, turmeric, and red chilli for a savory, authentic spice profile.
Traditional Roasted Sorghum Flatbread Snack
Kaant Foods Jwari Onion Flakes Bhakhri gives you the comforting taste of homemade Indian cooking in a simple, ready-to-eat format. The brand blends whole jwari flour (sorghum) with wheat flour (atta) to create an authentic regional flatbread. Every piece is seasoned with dehydrated onion flakes, sesame seeds, turmeric, and red chilli, then roasted until crisp. You get a light, satisfying crunch that easily beats fried chips.
Sorghum stays a favorite in Indian homes for its hearty grain profile and earthy flavor. By combining jwari with savory onion flakes and aromatic spices, Kaant Foods delivers classic regional tastes using reliable ingredients. Made with refined palmolein oil and iodised salt, this flatbread holds its fresh crunch for up to 150 days when kept sealed tight.
Ingredients Used in Kaant Foods Jwari Bhakhri
This savory snack relies on simple pantry items to bring out rich, regional flavors:
Jwari Flour (Sorghum), Wheat Flour (Atta), Refined Palmolein Oil, Iodised Salt, Sesame Seeds, Onion Flakes, Turmeric Powder, Red Chilli.
Allergen Notice: Product may contain traces of wheat, peanuts, tree nuts, sesame seeds, cumin seeds, and soya due to shared processing equipment.
Serving Suggestions and Pairing Ideas
Eat Kaant Foods Jwari Onion Flakes Bhakhri anytime. It pairs great with hot masala chai or morning coffee. Try it with fresh homemade butter, garlic chutney, or spicy mango pickle for a traditional spread. You can crumble a piece over fresh dahi with roasted cumin for a fast, tangy snack. It packs easily for work lunches or long travel days.
About the Brand: Kaant Foods
Kaant Foods operates out of Surat and manufactures traditional Indian namkeen, khakhra, bhakhri, and sweet treats. They focus on original regional recipes while keeping up strict quality standards in their facility. Using time-tested methods and clean packaging, Kaant Foods supplies authentic snacks to food lovers worldwide.
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Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.