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Kaant Foods Jwari Onion Flakes Bhakhri

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Product Highlights

  • Crunch into the rustic goodness of Kaant Foods Jwari Onion Flakes Bhakhri, a delicious and nutrient-rich flatbread made from jwari (sorghum) flour, wheat, and flavorful onion flakes. A healthy, hearty snack for any time of day.

Experience the traditional taste of India with a healthful twist in Kaant Foods Jwari Onion Flakes Bhakhri. Crafted from a nourishing blend of jwari flour (sorghum) and wheat flour (atta), this bhakhri is enriched with onion flakes, turmeric, red chilli, and sesame seeds, all roasted to crispy perfection in refined palmolein oil.

Packed with fiber, minerals, and plant-based goodness, this flatbread snack is a wholesome alternative to fried chips or processed crackers. Its natural spiciness and onion aroma make it a flavorful companion for tea-time or on-the-go snacking. With a shelf life of 150 days, it’s the ideal mix of taste, tradition, and health.


Ingredients:

  • Jwari Flour (Sorghum)

  • Wheat Flour (Atta)

  • Refined Palmolein Oil

  • Iodised Salt

  • Sesame Seeds

  • Onion Flakes

  • Turmeric Powder

  • Red Chilli


Net Weight:

200g


Shelf Life:

150 Days from the date of manufacture


Storage Instructions:

Store in a cool, dry place, away from direct sunlight.
After opening, transfer to an airtight container to retain freshness and crispness.


Allergen Information:

May contain traces of:

  • Wheat

  • Peanuts

  • Tree Nuts

  • Sesame Seeds

  • Cumin Seeds

  • Soya


Key Benefits:

  • Made with Jwari (Sorghum): A gluten-friendly millet, rich in fiber and nutrients

  • Naturally Spiced: Onion flakes, turmeric, and red chilli for a bold, earthy flavor

  • Crispy & Roasted: Not fried, making it a healthier alternative to regular snacks

  • Perfect for All Ages: Ideal for school tiffins, office snacking, or tea-time

  • Long Shelf Life: Fresh and ready to eat for up to 150 days