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Kaant Foods Ghee Coriander Chilli Bhakhri | Roasted Whole Wheat Snack | Authentic Gujarati Recipe

USD 15.22USD 18.3417% off
1

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Product Highlights

  • Roasted With Pure Cow Ghee: Slow roasted in rich cow ghee for a crisp bite, classic aroma, and savory Gujarati flavor.
  • Wholesome Grain Blend: Made with whole wheat flour, oats flour, sesame, and cumin seeds for a hearty tea-time snack.
  • Aromatic Zesty Seasoning: Naturally seasoned with green chilli, fresh coriander, and dry ginger for a balanced spicy kick.

Crispy Roasted Gujarati Flatbread with Bold Flavors

Enjoy the comforting taste of traditional Indian morning rituals with Kaant Foods Ghee Coriander Chilli Bhakhri. Originating from Surat, Gujarat, this crispy disk-shaped flatbread brings together time-honored baking methods and rich regional spicing. Kaant Foods slow-roasts these flatbreads to keep them naturally crisp. They stay light and crunchy, making them a great alternative to heavy fried namkeen.

Every batch features a distinct flavor profile created by combining fresh green chillies and fragrant coriander leaves. Cow ghee rounds out the heat from the chillies, while a touch of dry ginger leaves a subtle warmth after every bite.

Carefully Selected Wholesome Ingredients

Kaant Foods crafts this authentic snack using a simple mix of grains and traditional Indian spices. Whole wheat flour forms the base alongside oats flour for added texture. Sesame seeds and cumin seeds are kneaded right into the dough, releasing their aromatic oils as the flatbread roasts.

The ingredient list includes whole wheat flour, oats flour, pure cow ghee, coriander, green chilli, dry ginger powder, sesame seeds, cumin seeds, and iodized salt. You get a clean, oil-free crunch that does not sacrifice authentic regional taste.

Serving Suggestions & Creative Pairings

This flavorful bhakhri is ready to eat straight out of the pack. Pack it for work, bring it along on road trips, or grab a piece during mid-day break times. Serve a slice alongside a hot cup of masala chai or filter coffee for an effortless evening snack.

Try spreading garlic chutney, mint dip, or a layer of fresh yogurt across the top. It also works as a crispy side with a cold glass of salted buttermilk on warm afternoons.

About Kaant Foods

Based in Surat, Gujarat, Kaant Foods manufactures traditional western Indian snacks, sweets, khakhras, and bhakhris. The brand focuses on keeping age-old Gujarati recipes alive through clean preparation and high-grade regional ingredients, ensuring every package delivers authentic taste.

Why Buy from TheDesiFood.com

Finding genuine regional snacks overseas can be tough. TheDesiFood.com sources authentic items directly from local Indian vendors and ships them right to your door. We deliver to over 100 countries worldwide—including the USA, UK, Canada, UAE, Australia, and Germany—with zero custom duty hassles. Get quick shipping, secure packaging, and your favorite foods delivered fast.
Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

Is Kaant Foods Ghee Coriander Chilli Bhakhri fried or roasted?
This flatbread is slow-roasted using pure cow ghee instead of deep-frying, offering a lighter alternative to oil-heavy namkeen.
What is the shelf life of this packaged bhakhri?
It stays fresh for 150 days from the manufacturing date when kept in a cool, dry spot.
How should I store the bhakhri after opening the packet?
Move the remaining pieces into a sealed container away from moisture to preserve their original crisp texture.
Does this snack contain any potential allergens?
Wheat and sesame seeds are main ingredients. Traces of peanuts, tree nuts, and soy might be present due to shared equipment.