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Jhama Sweets Dry Samosa | Savory Mini Snack | Crisp Lentil & Spice Filling

USD 29.66USD 34.9015% off
1

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Loved by50,000+ Customers
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Order Placed
Today
Dispatched
Oct 22 - Oct 23
Delivered
Oct 25 - Oct 28

Product Highlights

  • Crispy Outer Crust: Jhama Sweets uses refined flour pastry dough to craft a light, flaky crunch that stays fresh during transit.
  • Rich Lentil & Spice Filling: Stuffed with moong dal, gram flour, crushed nuts, and classic spices. It balances sweet, tangy, and savory tastes.
  • Extended Shelf-Life Snack: This dry snack formulation is made for long distances. It stays crisp without needing instant refrigeration.

Crisp Bite of Authentic Mumbai Flavors

Jhama Sweets Dry Samosa brings the iconic taste of Chembur, Mumbai straight to your kitchen table. Fresh street samosas rely on potatoes, but these mini versions are built to last. Every bite gives you a golden, flaky crust loaded with spices, roasted lentils, and nuts. It satisfies those late-afternoon tea cravings instantly.

Authentic Quality Ingredients

Each batch uses simple, traditional ingredients. Jhama Sweets prepares the outer pastry with refined wheat flour and vegetable oil to get that firm, satisfying crunch. Inside, the filling mixes seasoned moong dal, fine gram flour (besan), sugar, iodized salt, citric acid, and whole spices with chopped nuts. You get a sharp balance of tangy, sweet, and spicy flavors across the entire bag.

Serving Suggestions & Pairings

Pour these bite-sized samosas straight into a bowl next to hot ginger chai or strong filter coffee. Want to upgrade your evening spread? Pair them with green mint chutney, tamarind sauce, or cool yogurt sprinkled with roasted cumin. They also sit well on festive party trays alongside corn chiwda and mathri. Kids can drop them into lunchboxes, or you can stash a pack in your bag for road trips.

About Jhama Sweets

Jhama Sweets started in Mumbai and built a reputation over several decades for making classic Indian sweets and snacks. They stick to traditional recipes and strict ingredient standards. What began as a neighborhood shop is now a household name for real Indian namkeen.

Why Buy from TheDesiFood.com

We source freshly packed batches directly from local vendors in India to guarantee great taste and long shelf life. We ship your favorite Indian pantry items across 100+ countries worldwide, including the USA, UK, Canada, UAE, Australia, and Germany, with zero custom duty headaches. Pick up your favorite Jhama Sweets products today and get fast international shipping right to your door.


Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What is the difference between a dry samosa and a regular samosa?
Regular samosas use fresh potato fillings meant to be eaten immediately. Dry samosas rely on a low-moisture mixture of cooked moong dal, gram flour, nuts, and spices. This extends their shelf life and creates a much crunchier bite.
How long do Jhama Sweets Dry Samosas stay fresh?
Thanks to the dry lentil filling, these snacks stay crisp for several months. Just keep them stored in a sealed container away from humidity.
Do I need to heat dry samosas before eating?
No extra cooking is needed. They taste great right out of the bag. Pop them in an air fryer or warm oven for two minutes if you prefer them warm.
Are dry samosas suitable for vegetarians?
Yes. Jhama Sweets makes these using vegetarian ingredients like wheat flour, lentils, spices, nuts, and vegetable oil.