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Product Highlights

  • Jayhind Sweets Magas is a traditional Gujarati sweet made from coarse gram flour, pure ghee, and sugar. Rich, aromatic, and melt-in-the-mouth, it’s a festive favorite for every occasion.

Jayhind Sweets Magas is an authentic and much-loved sweet from Gujarat, traditionally prepared using coarse gram flour (magas flour), pure desi ghee, and finely ground sugar. It is slow-roasted to bring out a nutty, aromatic flavor, then delicately flavored with cardamom and topped with chopped dry fruits for added richness and texture.

Soft, grainy, and fragrant, Magas is a staple during festivals like Diwali and Navratri, and is also enjoyed year-round as a wholesome mithai. This sweet offers the perfect balance of taste and nutrition, with gram flour being a good source of protein and ghee adding to its richness.

Handcrafted without artificial colors or preservatives, Jayhind Sweets Magas is a celebration of traditional Indian sweet-making, ideal for gifting or savoring with family.


Key Benefits:

  • Traditional Gujarati sweet made with coarse besan

  • Rich in texture with a nutty, aromatic flavor

  • Prepared using pure desi ghee and premium ingredients

  • Free from artificial colors and preservatives

  • Perfect for festivals, gifting, or everyday indulgence

  • Available in 250g, 500g, and 1000g packs


Ingredients:

Coarse Gram Flour (Magas Flour), Ghee, Sugar, Cardamom, Almonds, Pistachios


Storage Instructions:

Store in a cool, dry place. Once opened, keep in an airtight container and consume within 7–10 days