Jampani Pickles Vullipaaya Kaaram
Delivery in 2 - 5 business days to USA
Product Highlights
- Aromatic, mildly spicy, and flavorful, Jampani Pickles Vullipaaya Kaaram is a traditional Andhra-style spice blend made with fresh onion leaves (vullipaaya) and authentic spices. Perfect for enhancing curries, rice, and vegetable dishes with a subtle yet distinct flavor.
Vullipaaya Kaaram is a signature Andhra spice mix crafted with fresh onion leaves, red chilies, garlic, curry leaves, coriander, and other traditional spices. Its unique, mildly pungent aroma adds a distinct South Indian flavor to everyday meals.
Ideal for seasoning rice, dals, vegetable curries, and stir-fries, Jampani Pickles Vullipaaya Kaaram is handcrafted in small batches using premium-quality ingredients. It ensures freshness, authentic flavor, and a wholesome taste in every dish.
Key Features & Benefits
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Authentic Andhra Flavor – Traditional onion leaves spice blend.
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Mildly Spicy & Aromatic – Enhances curries, rice, and vegetable dishes.
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Versatile Use – Suitable for vegetarian and non-vegetarian preparations.
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Handcrafted Freshness – Small-batch preparation ensures premium quality.
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No Preservatives – 100% natural, free from artificial additives.
Advisable Usage & Storage
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Store in an airtight container to retain flavor and aroma.
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Keep in a cool, dry place, away from sunlight and moisture.
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Always use dry utensils while serving.
Ingredients
Fresh Onion Leaves (Vullipaaya), Red Chilies, Garlic, Coriander Seeds, Cumin Seeds, Curry Leaves, Rock Salt, Edible Oil, Traditional Andhra Spices