TheDesiFood Logo
Visit the Jampani Pickles Products

Jampani Pickles Tomato Pickle

USD 10.48USD 12.6317% off
1

Delivery in 3 - 5 business days to USA

Shipping Policy|Return Policy
No Custom Duty
No hidden charges
Prompt Support
Your satisfaction is our top priority
Easy Return Policy
Hassle-free returns
Authentic Products
100% genuine
Secure Transactions
Encrypted payments
Live Order Tracking
Track every step in real-time
Loved by50,000+ Customers
Shipping to80+ Countries
Order Placed
Today
Dispatched
Jul 22 - Jul 23
Delivered
Jul 25 - Jul 28

Product Highlights

  • A classic Andhra specialty, Jampani Tomato Pickle combines ripe, tangy tomatoes with traditional spices for a flavorful, aromatic, and tangy accompaniment to any meal.

Experience the authentic taste of Andhra with Jampani Pickles Tomato Pickle. Hand-picked organic tomatoes are carefully sorted, fried in oil, and blended with homemade Indian spices, red chili powder, mustard powder, salt, and sunflower oil. This traditional preparation results in a richly flavored, tangy, and aromatic pickle with a delightful texture.

Made with 100% natural ingredients and free from preservatives, this pickle adds bold flavor and depth to everyday meals.

Perfectly paired with hot rice, dal, rotis, idli, dosa, or vada, it is one of the best-selling vegetable pickles in Jampani’s kitchen.

Key Features & Benefits

  • 🍅 Made with Fresh Organic Tomatoes – Tangy, flavorful, and aromatic.

  • 🌶️ Spicy & Tangy Andhra Specialty – Perfect balance of taste and aroma.

  • 🏡 100% Homemade & Natural – Traditional recipe, preservative-free.

  • 🍴 Versatile Side Dish – Ideal with rice, rotis, and South Indian breakfasts.

  • ⭐ Best-Selling Veg Pickle – Loved for its taste, aroma, and texture.

Ingredients

  • Ripe Tangy Tomatoes

  • Red Chili Powder

  • Mustard Powder

  • Salt

  • Sunflower Oil

How to Enjoy

  • Mix with hot rice & ghee for a traditional Andhra-style meal.

  • Serve with dal, rotis, parathas, or South Indian breakfast dishes.

  • Pair as a tangy accompaniment with idli, dosa, or vada.

Storage Instructions

  • Store in an air-tight container, away from moisture.

  • Refrigerate after opening to maintain freshness.

  • Always use a clean, dry spoon.

  • Shelf life: 3 months