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Jampani Pickles Raw Banana Pickle

USD 10.48USD 12.6317% off
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Jul 22 - Jul 23
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Product Highlights

  • A tangy, spicy, and flavorful Andhra specialty, Raw Banana Pickle combines fresh raw bananas with traditional spices for a crunchy and aromatic pickle perfect for enhancing any meal.

Experience the authentic taste of Andhra with Jampani Pickles Raw Banana (Aratikaya) Pickle. Fresh raw bananas are carefully sorted, fried in oil, and blended with homemade Indian spices, red chili powder, mustard powder, salt, and sunflower oil. This traditional preparation yields a perfect balance of spice, tang, and texture, making it one of the most loved vegetable pickles.

Prepared using 100% natural ingredients and free from preservatives, this pickle adds rich flavor and crunch to every dish.

Enjoy it with hot rice, dal, rotis, idli, dosa, or vada for a classic Andhra culinary experience.

Key Features & Benefits

  • 🍌 Made with Fresh Raw Bananas – Tangy, flavorful, and aromatic.

  • 🌶️ Spicy & Tangy Andhra Specialty – Perfectly balanced flavors.

  • 🏡 100% Homemade & Natural – Traditional recipe, preservative-free.

  • 🍴 Versatile Side Dish – Complements rice, rotis, and South Indian breakfasts.

  • ⭐ Best-Selling Veg Pickle – Loved for its texture, flavor, and aroma.

Ingredients

  • Fresh Raw Bananas

  • Red Chili Powder

  • Mustard Powder

  • Salt

  • Sunflower Oil

How to Enjoy

  • Mix with hot rice & ghee for a traditional Andhra-style meal.

  • Serve with dal, rotis, parathas, or South Indian breakfast dishes.

  • Pair as a spicy accompaniment with idli, dosa, or vada.

Storage Instructions

  • Store in an air-tight container, away from moisture.

  • Refrigerate after opening for long-lasting freshness.

  • Always use a clean, dry spoon.

  • Shelf life: 3 months