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Jampani Pickles Nethalu Pickle

USD 15.30USD 18.4317% off
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Product Highlights

  • Savor the authentic coastal flavors of Andhra with Jampani Pickles Nethalu Pickle. Fresh nethalu (anchovies) cooked with aromatic spices create a bold, spicy, and tangy pickle that pairs perfectly with steamed rice, roti, or dosa.

Jampani Pickles presents Nethalu Pickle, a traditional Andhra-style non-veg delicacy. Fresh anchovies (nethalu) are cleaned, marinated, and slow-cooked with red chilies, garlic, ginger, tamarind, and select spices to create a tangy and flavorful pickle.

Perfect for seafood lovers and spice enthusiasts, this pickle adds a bold and aromatic punch to everyday meals. Prepared in small batches to ensure freshness and authenticity, it brings the coastal flavors of Andhra straight to your table.

Key Benefits

  • Authentic Coastal Andhra Flavor: Tangy anchovies cooked with traditional spices.

  • Rich & Spicy: Bold and fiery taste for spice lovers.

  • Versatile Pairing: Perfect with rice, roti, dosa, or paratha.

  • Homemade Style: Prepared in small batches for freshness and authenticity.

  • Protein-Rich: Nutritious anchovies blended with aromatic spices.

Advisable Usage & Storage

  1. Store in an airtight container to maintain freshness.

  2. Refrigerate for longer shelf life and flavor preservation.

  3. Always use dry utensils while serving to avoid contamination.

Ingredients

Anchovies (Nethalu), Edible Oil, Red Chilies, Garlic, Ginger, Tamarind, Salt, and Traditional Andhra Spices