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Jagdish Farshan Solapuri Chevdo | Spicy Tangy Snack Mix | Groundnut Oil Prepared

USD 18.66USD 22.4817% off
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Product Highlights

  • Prepared in Groundnut Oil: Slow-cooked in groundnut oil for a deep regional taste, crisp crunch, and rich savory aroma.
  • Fiery and Tangy Flavor Profile: Combines flattened and puffed rice with chilli, garam masala, raisins, and sesame seeds for a balanced bite.
  • Sealed Freshness Guarantee: Packed in sturdy foil bags directly in Vadodara to protect that signature crunch across long distance trips.

Authentic Maharashtrian Style Solapuri Chevdo

Jagdish Farshan Solapuri Chevdo delivers a crisp texture and a bold kick. Born out of western Indian culinary tradition and refined by Vadodara's iconic sweet house, this mix strikes a balance between sharp spices, tangy notes, and subtle sweet accents. The brand fries each batch in groundnut oil. This method preserves traditional flavor and delivers a satisfying crunch.

Light puffed grains serve as the base, tossed together with split chickpeas, crunchy sesame seeds, and chewy raisins. The spice blend features red chilli, cinnamon, turmeric, fennel seeds, and garam masala. It gives anyone craving a real taste of home a quick, flavorful fix.

Quality Wholesome Ingredients

Jagdish Farshan relies on simple ingredients to hit authentic regional notes. The mix includes rice puff, split chickpeas, groundnut oil, iodised salt, red chilli powder, garam masala, cinnamon, sesame seeds, sugar, fennel seeds, aniseed, turmeric powder, and raisins. Juicy raisins cut through the sharp chili heat, creating a well-rounded namkeen for any hour of the day.

Serving Ideas and Snack Pairings

Solapuri Chevdo fits smoothly into afternoon tea routines or weekend get-togethers.

Evening Tea Pairing: Pour a bowl alongside hot masala chai or filter coffee to balance the spicy chili kick.

Custom Chaat Base: Toss it with diced tomatoes, raw onions, fresh cilantro, and a squeeze of lime juice for quick homemade bhel.

Party & Festive Platter: Serve it in small bowls during holiday visits or family game nights as a crunchy appetizer.

About the Brand

Shri Raja Ratanlal Keshavlal Kandoi started Jagdish Farshan in Vadodara back in 1938. Over eight decades, the company built a strong reputation across India. Best known for popularizing regional farsan staples like Bhakharwadi and Lilo Chevdo, Jagdish Farshan continues to make classic snacks using time-tested recipes and quality vegetable oils.

Why Buy from TheDesiFood.com

TheDesiFood.com ships authentic Indian snacks right to your doorstep, wherever you live overseas. We source directly from local vendors and trusted regional suppliers across India to keep your pantry fresh. We ship to over 100 countries including the USA, UK, Canada, UAE, Australia, and Germany. Our team handles all customs clearance, so you get your favorite homestyle snacks without import hassles or extra duties.

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Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What oil is used in Jagdish Farshan Solapuri Chevdo?
Jagdish Farshan Solapuri Chevdo is cooked in groundnut oil, which gives it a rich traditional flavor and crisp texture.
Is Jagdish Farshan Solapuri Chevdo vegetarian?
Yes, this product is 100% vegetarian and prepared using clean, plant-based ingredients.
How spicy is Solapuri Chevdo?
It has a medium-to-high spice level balanced with tangy spices and sweet raisins, making it ideal for spice enthusiasts.
How should I store Solapuri Chevdo after opening?
Transfer the mixture into a clean, airtight container and keep it in a cool, dry place to retain its original crunch and freshness.